WD 50: The Cookbook (DuFresne Wylie)(Pevná vazba)

WD 50: The Cookbook (DuFresne Wylie)(Pevná vazba)

The first cookbook from one of the world's most groundbreaking chefs and a pioneering restaurant on the Lower East Side--the story of Wylie Dufresne's wd 50 and the dishes that made it famousWhen it opened in 2003, wd 50 was New York's most innovative, cutting-edge restaurant. Mastermind Wylie

In the Deserts (Dufresne Emilie)(Pevná vazba)

In the Rivers (Dufresne Emilie)(Pevná vazba)

Summer (DuFresne Emilie)(Pevná vazba)

Human Computers (Dufresne Emilie)(Pevná vazba)

Rose Wylie (Wallis Clarrie)(Pevná vazba)

The expressive paintings of Rose Wylie (b.1934), mix styles and subject matter, high art with low and kitsch to create bold depictions of modern life. This monograph, the first of its kind, follows the artist's fascinating artistic journey celebrating her achievements to date while also examining

Science of Swimming (Dufresne Emilie)(Pevná vazba)

Science of Cricket (Dufresne Emilie)(Pevná vazba)

Michelle and Barack Obama (Dufresne Emilie)(Pevná vazba)

Lasagna: A Baked Pasta Cookbook (Hezel Anna)(Pevná vazba)

Change the way you think about lasagna with a cookbook featuring 50 recipes that are bold, creative, and always comforting Bon App tit's Cookbook of the Month - 'What could possibly be better than a great lasagna recipe? A whole slew of them, plus some wonderful baked pastas too.'--Ruth Reichl

The Anarchist Cookbook (Powell William)(Pevná vazba)

Austria (DuFresne Emilie)(Pevná vazba)

Travel through the countries of the world and learn about weather, landscapes and everyday life. This exciting series explores aspects of human and physical geography via accessible text and engaging

The Welsh Lamb Cookbook (Davies Gilli)(Pevná vazba)

The Disney Princess Cookbook (Disney Books)(Pevná vazba)

China: The Cookbook (Chan Kei Lum)(Pevná vazba)

The definitive cookbook bible of the world's most popular and oldest cuisine'China The Cookbook is a magnificent insight into the history of Chinese cuisine. I will treasure it in my collection and it will be no doubt be used as valuable reference for many years to come.' --Ken Hom OBE, Chef,

Vegetarian Cookbook - More than 50 Recipes for Young Cooks (DK)(Pevná vazba)

Made in London - The Cookbook (Hyslop Leah)(Pevná vazba)

The Arts (DuFresne Emilie)(Pevná vazba)

Sometimes being who you are can be a hard thing to do. Learn about people from across the LGBTQIA+ community who celebrate who they are and never stop fighting for what they believe in. No matter who you are, inside or out, this book is here to teach you that you can be proud of who you

Peru: The Cookbook (Acurio Gastn)(Pevná vazba)

The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the country's most acclaimed and popular chef, Gast n Acurio.One of the world's most innovative and flavorful cuisines, Peruvian food has been consistently heralded by chefs and media around the world as the 'next

The Turkish Cookbook (Dagdeviren Musa)(Pevná vazba)

The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's TableVibrant, bold, and aromatic, Turkish food - from grilled meats, salads, and gloriously sweet pastries to

Pitt Cue Co. - The Cookbook (Adams Tom)(Pevná vazba)

The coolest BBQ cookbook and the tastiest meat dishes from 'the hottest place to eat right now' -

Sports (DuFresne Emilie)(Pevná vazba)

Sometimes being who you are can be a hard thing to do. Learn about people from across the LGBTQIA+ community who celebrate who they are and never stop fighting for what they believe in. No matter who you are, inside or out, this book is here to teach you that you can be proud of who you are. -

The Fat Duck Cookbook (Blumenthal Heston)(Pevná vazba)

The cookbook hailed by the Los Angeles Times as a showstopper and by Jeffrey Steingarten of Vogue as the most glorious spectacle of the season...like no other book I have seen in the past twenty years is now available in a reduced-price edition. With a reduced trim size but an identical interior,

The Hand & Flowers Cookbook (Kerridge Tom)(Pevná vazba)

The long-awaited cookbook from Tom Kerridge's legendary two-Michelin-star pub.The Hand & Flowers is the first (and only) pub in the world to acquire two Michelin stars. At this relaxed and accessible dining space in the heart of Buckinghamshire, Tom Kerridge serves up innovative, sophisticated