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The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers Nordic culture is renowned for its love of baking and baked goods: hot coffee is paired with cinnamon buns spiced with cardamom, and cold winter nights are made cozier with the warmth of the oven. No one is better equipped to explore this subject than acclaimed chef Magnus Nilsson. In The Nordic Baking Book, Nilsson delves into all aspects of Nordic home baking - modern and traditional, sweet and savory - with recipes for everything from breads and pastries to cakes, cookies, and holiday treats. No other book on Nordic baking is as comprehensive and informative. Nilsson travelled extensively throughout the Nordic region - Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway, and Sweden - collecting recipes and documenting the landscape. The 100 photographs in the book have been shot by Nilsson - now an established photographer, following his successful exhibitions in the US. From the publisher of Nilsson's influential and internationally bestselling Fäviken and The Nordic Cookbook.
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home
The Nordic Cookbook offers an unprecedented look at the rich culinary offerings of the Nordic region with 700 recipes collected by the acclaimed Swedish chef Magnus Nilsson.The Nordic Cookbook, richly illustrated with the personal photography of internationally acclaimed chef Magnus Nilsson,
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers Nordic culture is renowned for its love of baking and baked goods: hot
In the latest Ella's cookbook - the Big Baking Book - little people can get involved in the kitchen with this scrummy collection of kid-friendly recipes. Roll up your sleeves and get stuck
A fun and clever baking book featuring in-world treats inspired by the Star Wars
An exclusive insight into one of the world's most interesting restaurants, F viken Magasinet, and its remarkable head chef Magnus Nilsson featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table.F viken is an exclusive insight into one of the
This pocket-sized bread and baking book includes all the classic Irish recipes, from soda bread to fadge, with chapters on bread and scones, cakes, tarts, crumbles, pies, biscuits and bakes and more beside Every recipe is illustrated with a full-colour photograph, with easy-to-follow
The latest and most comprehensive baking book yet from best-selling author and 'diva of desserts' Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for BakingLegendary baker Rose Levy Beranbaum is back with her most extensive 'bible' yet. With all-new recipes for the best cakes, pies,
The companion book to Nordic Architects highlights the contemporary talents working in a region that has long been celebrated for product, furniture and industrial design. The designers featured in this comprehensive, copiously illustrated volume are linked by their clean aesthetic, emphasis on
The ultimate cake-baking
A baker's bible from a multi-award-winning and highly respected food writer Baking is one of life's great pleasures. In the new edition of this beautiful book, Sybil Kapoor brings together an inspiring collection of baking recipes, both sweet and savory. A baker's bible from a much-loved expert in
The new collection from multi-award-winning cartoonist Tom Gauld - the perfect gift for book lovers
The definitive bread baking book from San Francisco's legendary Tartine Bakery. 'The most beautiful bread book yet published.'--The New York Times From Chad Robertson, Winner, James Beard Award for Outstanding Pastry Chef, 2008 This is the bread bible for the home baker or professional
A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon App tit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more.'The most groundbreaking book on baking in years
Selected as a USBBY's 2021 Outstanding International Book! 'An engaging and rewarding picture book' - Booklist Starred Review! 'This charmer demands and rewards repeat visits, and children will find unexpected pleasures every time.' - Kirkus Reviews 'Bunny Rabbit and her brothers set sail to
The latest book in the hugely popular Leon Happy series: the team behind award-winning restaurant Leon provide more than 100 sweet and savoury baking
From acclaimed TV chef, Sophie Michell this book Contains over 40 mouth watering recipes for baking without
Every new book from Martha Stewart is cause for celebration, and with Martha Stewart's Baking Handbook, she returns to bring the pleasures of baking to readers at every level, from beginner to expert and beyond. A culinary compendium packed with more than 200 foolproof recipes for the best baked
A beautifully illustrated baking book for children featuring recipes for delicious treats along with a powerful message about family, diversity, and helping others. When Hazel and her father bake together, her mother says they make the whole house smell like a fancy bakery. And when they bake in
From the savanna to the city to outer space, celebrated Nordic children's book illustrator Linda Bondestam offers a charming peek at the many ways we settle in for sleep, with gorgeous, dreamlike illustrations full of offbeat humor.Discover the bedtime routines of animals all over the world through
Get baking with the master baker and judge of The American Baking Competition Paul Hollywood's new book is all about bread - how to make it and how to use it. Not only does Paul teach you exactly how to make a variety of breads, but for each one there is a spin-off recipe that shows you how to
Bestselling author and TV chef Rachel Allen presents the definitive baking guide.Rachel's recipes always work. Her legions of fans know that they are in safe hands with her. And nowhere is it more important than with baking. Here, in this gorgeous new book, she combines simple yet brilliant