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Vegetables are not only hugely diverse, they are also incredibly
Vegetables are not only hugely diverse, they are also incredibly
Over 100 vegetarian recipes from Mildreds 'If you think vegetarian food is limiting, this is the book to change your mind.' - Health & Fitness 'There's inspiration here to help you elevate humble vegetables into something special.' - The Caterer 'Be warned, you'll want seconds of everything...'
Simple vegan and vegetarian Thai food from the founder of Rosa's Thai
This beautifully illustrated vegetarian cookbook by bestselling author Hetty McKinnon features modern, easy, and healthy recipes for a new generation of families. Dreaming up flavorful yet nutritious meals, night after night, is one of the greatest challenges in home cooking. The secret to success
Tom Kerridge is known for beautifully crafted food and big, bold flavors. Tom's Table features 100 delicious everyday recipes so that anyone can achieve his Michelin-endorsed cooking at home. This is the sort of food you'll cook again and again, whether you bring his hearty and delicious starter,
Experience the true taste of Morocco with these delicious aromatic vegetarian and vegan
INSPIRED BY A TRUE STORY FROM THE CHILDHOOD OF VICE PRESIDENT KAMALA HARRIS A beautiful, empowering picture book about two sisters who work with their community to effect change, inspired by a true story from the childhood of the author's aunt, Kamala Harris, and mother, lawyer and policy expert
From the bestselling Little People, BIG DREAMS series, Kamala Harris tells the incredible story of the first woman, first Black person, and first South Asian American to be elected vice president of the
Madhur Jaffrey is the queen of curries and the world authority on Indian Food, having published over 15 cookbooks on the subject over the last 40 years. Following on from her bestselling cookbook, Curry Easy, Madhur is back with a beautiful new cookbook, Vegetarian Curry
Homely, fragrant and big-hearted food from the kitchen of Honey &
A work written by the winner of the Guild of Food Writers Food Book of the
This is the food that MasterChef winner Jane cooks at home - stress-free with easily available ingredients. Food that families can enjoy, and packed full of recipes which can be on the table for quick for mid-week dinners (as well as those that show your inner masterchef ). From three-cheese
Alternative Christmas dinners - goose, beef, pork and a vegetarian feast Joy to the world - Christmas baking and sweet treats All wrapped up - mouthwatering gift ideas for a personal touch Christmas brunch - recipes to make Boxing Day
At last, vegetarian and vegan food Bikers' style In this brand-new collection of down-to-earth yet satisfying meat-free dishes, Si and Dave have gathered together their most hearty and warming comfort food ... that just happen to be vegetarian Triple tested, with maximum taste and minimum fuss,
Enjoy healthy home cooking with this fresh, lighter take on Indian food, one that Mira is creating with her vibrant and healthy cooking style Inspired by her mother and grandmother's cooking, Mira Manek's style of food is a modern interpretation of the Indian classics, creating utterly delicious
Embrace the ancient healing power of plants with more than 100 whole-food, plant-based, gluten-free herbal recipes, as well as mindfulness and holistic lifestyle practices, designed around the most common health concerns of modern women. Did you know you have access to a potent and sophisticated
Fire & Smoke shows how to barbecue mouthwatering recipes with smoky and succulent flavours that will see you through the summer and beyond in
Baking Big in the Great Midwest, from Past to PresentAmerica's heartland, its Midwestern states, hold dear a hearty dessert tradition brought over with a rich immigrant heritage. German, Scandinavian, Polish, French, and Italian families baked their way to the American Midwest, instilling in it
As much as Rick Bayless loves the bold flavors of Mexican food, he understands that preparing many Mexican specialties requires more time than most of us have for weeknight dinners. Mexican Everyday is written with an understanding of how busy we all are. It is a collection of 90 full-flavored
Botanical encounters in the rainforest: trees that walk, a leaf as big as an awning, a plant that dances.This Atlas invites the reader to tour the farthest reaches of the rainforest in search of exotic--poetic--plant life. Guided in these botanical encounters by Francis Hall , who has spent forty
A rich collection of well-known fairy tales, this magnificently illustrated hardcover volume will add a keepsake treasure to the family library. Thirty stories recount the adventures of Cinderella, Jack and the Beanstalk, The Three Bears, The Ugly Duckling, Aladdin, Little Red Riding Hood,
Hilarious and original story about a small, bold and cheeky mouse with very big ideas and no shortage of
A bold new conceptualization of Islam that reflects its contradictions and rich diversity What is Islam? How do we grasp a human and historical phenomenon characterized by such variety and contradiction? What is 'Islamic' about Islamic philosophy or Islamic art? Should we speak of Islam or of