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Cook your way through 75+ Mediterranean recipes that make the most of what's in season--including easy crowd-pleasers like Herby Ricotta; weeknight meals like One-Pan Sausage, Pepper, and Onion Bake; and desserts like Roasted Figs with Dark Chocolate and Sea Salt. Mediterranean Every Day embraces a style of cooking that celebrates flavor with a relaxed, flexible attitude. It's simple enough for a mid-week meal, but never out of place for a weekend gathering with friends. Beyond the recipes, this is a book that teaches how to build a wholesome, well-stocked pantry. Start off with an introduction to the Mediterranean style of cooking and then choose your own adventure: Three-Ingredient (or Less) Snacks and Cocktails: Whether it's a pre-dinner snack you crave or a simple cocktail to shake up for
Cook your way through 75+ Mediterranean recipes that make the most of what's in season--including easy crowd-pleasers like Herby Ricotta; weeknight meals like One-Pan Sausage, Pepper, and Onion Bake; and desserts like Roasted Figs with Dark Chocolate and Sea Salt. Mediterranean Every Day embraces a
Healthy food that children will actually eat? Most parents would go to the moon and back for the
Food Optimising by Slimming World enables you to make the most of healthy yet delicious food. No foods are banned, there's no calorie counting and there are hundreds of 'Free Foods' which can be eaten in unlimited amounts. Food Optimising was originally designed for Slimming World members to make
Neven Maguire is Ireland's most trusted chef. His recipes are made day in, day out by people up and down the country for one simple reason: they work. In this fantastic cookbook, Neven has assembled his all-time top 100 recipes. These are Neven's all-stars - the foolproof, tried, and tested
Most people who know about tahini understand the sesame paste as simply one of the building blocks of hummus. But for Amy Zitelman, CEO and cofounder of woman-owned Soom Foods--the leading purveyor of tahini and tahini products in the American market--the culinary potential of tahini goes far
The ultimate Christmas cookery companion for every household from Britain's most trusted kitchen.Christmas with Good Housekeeping provides every recipe you need for the most delicious festive season with family and friends. With over 140 recipes for jovial perfection, chapters offer mouth-watering
Recipes & stories from 100 of the most creative and inspiring women in food today It's the first-ever cookbook from the team behind Cherry Bombe, the hit indie magazine about women and food, and the Radio Cherry Bombe podcast. Inside are 100+ recipes from some of the most interesting chefs,
Jamie's brand-new cookbook is HERE.Featuring simple, delicious recipes from the new CHANNEL 4 series - Quick and Easy Food - kicking off on Monday nights at eight o'clock, Jamie Oliver's 5 Ingredients is his most straightforward book yet. Using five ingredients, cleverly combined, you'll conjure up
A plant a day brings beauty your way. So why not make the most of your garden with 365 of the very best plant varieties - one for every day of the year!From spring blooms to winter interest and everything in between, each plant has been personally selected by expert horticulturist Phil Clayton, who
Make the most of this delicious shellfish, now enjoying an upsurge in availabiiity and
You'll be spoilt for choice with this eclectic collection of 100 recipes that make the most of the versatility of eggs.� There's no doubt about it; we love our eggs!�They form a major part of our daily diets, whether eaten as a high-protein breakfast or brunch, whipped up into a nourishing
Everyone loves to get the barbecue out on a sunny day - but how often do you end up with blackened steak, raw chicken, or collapsing veggie kebabs? Never fear - Genevieve Taylor, BBQ and live-fire expert and cook, is here to solve all your barbecue problems with 60 foolproof recipes to make your
New York Times bestselling author! 'This eye-catching cookbook is ideal for young foodies.' ―Booklist 'A lushly photographed and illustrated cookbook for young gourmets.' --School Library Journal Here are the most kid-friendly vegetarian favorites from the New York Times bestselling cookbook The
'There is something for every occasion and every skill level in this excellent collection. This appetizing work will quickly become a go-to on the topic.' -- Publishers WeeklyDiscover a world where chocolate is king, where this most versatile of ingredients is transformed into luscious cakes,
One of Food52's most popular columnists and a New York Times bestselling author, top food stylist Erin Jeanne McDowell shares her baking secrets and the science behind them When people see Erin McDowell frost a perfect layer cake, weave a lattice pie crust, or pull a rich loaf of brioche from the
In How To Bake Everything, the most comprehensive book of its kind, New York Times bestselling author Mark Bittman offers the ultimate baker's resource--for beginners and pros alike!Finally, here is the simplest way to bake everything, from American favorites (Crunchy Toffee Cookies, Baked Alaska)
For centuries the storecupboard was the most important feature in every European castle, house or hovel. Its contents were jealously guarded and fiercely protected because they represented survival. In Preserving, Potting and Pickling Elisabeth Luard chooses the best of these larder-store treasures
In her most personal book to date, Yayoi Kusama brings us into her private world through poetic recollections, giving insight into her creative process and the essential role language plays in her paintings, sculptures, and daily life. With a new focus on Yayoi Kusama's use of language, this book
A fascinating, inspiring gift book that helps you make the most of nature, with something to spot for every day of the year. A fascinating, inspiring gift book that helps you make the most of nature, with something to spot for every day of the year. This book proves that nature isn't something
J R Miller (1840-1912), considered by many the most popular and gifted devotional writer of his era, leads us through our daily meditations, displaying his amazing gift for drawing and expounding on Gods word. Simple, accessible and tender this is a wonderful devotional book that will enhance your
The #1 New York Times Best Seller Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It's all here. Learn to cook like a pro--it's easier than you think.For