Chasing Flavor: Techniques and Recipes to Cook Fearlessly (Kluger Dan)(Pevná vazba)

Chasing Flavor: Techniques and Recipes to Cook Fearlessly (Kluger Dan)(Pevná vazba)

In his debut cookbook, James Beard Award-winning chef Dan Kluger shares 190 recipes to help home cooks master flavor and technique Dan Kluger, a chef celebrated for his simple yet flavorful food, knows there's more to mastering cooking than just following directions. So with each of the

Maenam: A Fresh Approach to Thai Cooking (An Angus)(Pevná vazba)

More than 100 flavor-driven Thai recipes built on technique, balance, tradition, and innovation from award-winning chef Angus An. In Maenam, chef Angus An takes you on his ongoing journey of discovering Thai cuisine and shows how to blend traditional Thai flavors and cooking techniques with local,

Cook This Book - Techniques That Teach and Recipes to Repeat (Baz Molly)(Pevná vazba)

A thoroughly modern guide to becoming a smarter, faster, more creative cook from Bon Appetit star Molly Baz, featuring fun, flavourful recipes anyone can

Cook This Book: Techniques That Teach and Recipes to Repeat: A Cookbook (Baz Molly)(Pevná vazba)

NEW YORK TIMES BESTSELLER - A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home 'Surprising no one, Molly has written a book as smart, stylish, and

The Confident Cook: Basic Recipes and How to Build on Them (Chalmers Irena)(Pevná vazba)

Anyone who can understand the reasoning behind basic cooking techniques can become a creative, relaxed, and confident cook. Chalmers takes the would-be chef through how the addition or substitution of a few ingredients can transform a simple dish into a culinary masterpiece. The Confident Cook,

Cook, Eat, Repeat - Ingredients, recipes and stories. (Lawson Nigella)(Pevná vazba)

Cook, Eat, Repeat is a delicious and delightful combination of recipes intertwined with narrative essays about food, all written in Nigella's engaging and insightful prose. Whether asking 'What is a Recipe?' or declaring death to the Guilty Pleasure, Nigella's wisdom about food and life comes to

Mexican Ice Cream: Beloved Recipes and Stories [A Cookbook] (Gerson Fany)(Pevná vazba)

A collection of 60] flavor-packed recipes for ice creams and frozen treats rooted in Mexico's rich and revered ice cream traditions. This new offering from the incredibly popular baker and sweets maker Fany Gerson, the powerhouse behind Brooklyn's La Newyorkina and Dough, showcases the incredibly

Complete Baking - Classic Recipes and Inspiring Variations to Hone Your Technique (Bretherton Caroline)(Pevná vazba)

Nightingales and Roses - Recipes from the Persian Kitchen (Sinaiee Maryam)(Pevná vazba)

Over 100 authentic, seasonal recipes from Persian cook and food blogger, Maryam

Designer Cake Decorating - Recipes and Step-by-step Techniques from Top Wedding Cake Makers(Pevná vazba)

Oh Cook!: 60 Easy Recipes That Any Idiot Can Make (May James)(Pevná vazba)

Oh Cook! is a foolproof manual packed with practical information and delicious recipes for even the most basic of home cooks. If, like James May, the sight of the kitchen strikes fear into your very heart and you can't identify a spatula from a fish slice - this is the book for you. **Accompanying

Cook Happy, Cook Healthy (Cotton Fearne)(Pevná vazba)

'Brill new book!' Jamie OliverDelicious recipes to make life just that bit healthier and a lot easier. 'Most of the food you put in your body should have ingredients that make your skin glow, your hair shine, your body feel energised, your eyes bright and your kids and friends happy. Even the

Fish: Delicious Recipes for Fish and Shellfish (Follas Mat)(Pevná vazba)

A collection of delicious fish and shellfish recipes for the home cook from MasterChef winner Mat Follas. Organized by fish type, Mat's guide to preparing and enjoying fish teaches you how best to cook with all the varieties of this wonderful ingredient. Whether you are cooking with pink, white,

Tender - Volume I, a Cook and His Vegetable Patch (Slater Nigel)(Pevná vazba)

With over 400 recipe ideas and many wonderful stories from the cook's garden, Tender: Volume I - A cook and his vegetable patch, is the definitive guide to cooking with vegetables from the presenter of BBC One's Simple

Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook (Dusoulier Clotilde)(Pevná vazba)

Tasting Paris features new and classic French recipes and cooking techniques that will demistify the art of French cooking and transport your dinner guests to Paris. Whether you have experienced the charm of Paris many times or dream of planning your first trip, here you will find the food that

Bowls: Vibrant Recipes with Endless Possibilities (America's Test Kitchen)(Pevná vazba)

A healthy, customizable way to cook every day with 75 complete bowl recipes and mix-and-match bases, toppings, and sauces Want to cook healthier low-stress dinners, improve your lunch game, and find meals that can be prepped mostly in advance? Bowls are for you The beauty of building a meal in a

Five Quarters - Recipes and Notes from a Kitchen in Rome (Roddy Rachel)(Pevná vazba)

Five Quarters - notebook, recipe book and kitchen diary. Award-winning Guardian Cook columnist, Rachel Roddy, merges her love of Italian cooking with a strong nostalgia for the family mealtimes of her English

The Food and Cooking of Slovenia: Traditions, Ingredients, Tastes, Techniques, Over 60 Classic Recipes (Bogataj Janez)(Pevná vazba)

Aegean - Recipes from the Mountains to the Sea (Leivaditaki Marianna)(Pevná vazba)

An authentic approach to Cretan food and culture with contemporary flavor combinations.This book is all about eating natural, fresh food and taking the time to enjoy it. Marianna Leivaditaki was brought up in Chania on the Greek island of Crete. Her father is a fisherman and she spent most of her

The New Air Fryer Cookbook (Williams Sonoma Test Kitchen)(Pevná vazba)

Delicious, easy-to-master recipes and expert knowhow for cooking healthier, high-flavor food in a snap with the air fryer. In this new collection of fantastic recipes designed for the air fryer, discover how easy it is to prepare healthier fried, baked, roasted, and grilled foods with this clever

Steaming: Great Flavor, Healthy Meals (Treloar Brigid)(Pevná vazba)

Learn how to prepare meals that are both healthy and tasty with the recipes in this steaming cookbook Steaming is an ancient Asian cooking technique that will perfectly complement your contemporary eating habits. It is not only an easy and quick way to cook, but the results are also delicious and

My First Green Cook Book: Vegetarian Recipes for Young Cooks (Atherton David)(Pevná vazba)

Always Add Lemon: Recipes You Want to Cook Food You Want to Eat (Alvarez Danielle)(Pevná vazba)

Nourishing recipes and inspiring kitchen projects destined for the aspirational home cook's repertoire. Always Add Lemon is the highly anticipated first book from American-born Danielle Alvarez--one of the most exciting young chefs cooking in Australia today. Taking the lessons, skills and tastes

Southern Grit: 100+ Down-Home Recipes for the Modern Cook (Achilleos Antonis)(Pevná vazba)

A modern take on Southern cooking with 100+ accessible Southern recipes and hospitality tips, from Kelsey Barnard Clark, 2016 Top Chef winner and Fan Favorite From preeminent chef, multitasking mom, proud Southerner, and 2016 Top Chef winner Kelsey Barnard Clark comes this fresh take on Southern