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#1 New York Times Bestseller
Ree Drummond--accidental country girl, award-winning blogger, Food Network personality, and #1 New York Times bestselling author--presents The Pioneer Woman Cooks: A Year of Holidays, a fantastic collection of recipes, photos, and homespun humor to help you celebrate all through the year.
Ree shows you how to ring in your favorite holidays with inspired menus for breakfasts, brunches, lunches, dinners, parties, deliveries, and feasts, accompanied by fun instructions and hundreds of her signature step-by-step photos. Filled with creative and flavorful ideas for intimate dinners, group gatherings, and family meals, The Pioneer Woman Cooks: A Year of Holidays includes dozens of mouthwatering dishes (with nineteen recipes for Thanksgiving alone ), helping home cooks create a
#1 New York Times BestsellerRee Drummond--accidental country girl, award-winning blogger, Food Network personality, and #1 New York Times bestselling author--presents The Pioneer Woman Cooks: A Year of Holidays, a fantastic collection of recipes, photos, and homespun humor to help you celebrate all
#1 New York Times BestsellerPaula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond's spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog,
#1 New York Times Bestseller'Drummond invites fans into her world with irresistible recipes and photos.' --PeopleAccidental ranch wife, beloved multiple Bloggie Award-winning blogger, and #1 New York Times bestselling author of The Pioneer Woman Cooks, Ree Drummond is back with a second helping of
Fall in love with cooking again with classic family-friendly recipes made quick and easy from #1 New York Times bestselling author and Food Network favorite Ree Drummond, The Pioneer Woman.With her family-friendly cooking and lifestyle brand ranging from a hit Food Network show to an eponymous
'Deceptively easy showstoppers.'—The Sunday Times Magazine The essential step-by-step recipe book for home cooks – the 'best of the best' from three Phaidon bestsellers. Simple & Classic is a new collection of the very best of Jane Hornby's recipes from the bestsellers What to Cook & How to
Step-by-step instruction and more than 65 recipes for simple and decorated French macarons. Stylish, picture-perfect and delicious, macarons are the ultimate in pretty sweet treats. Adaptable to any color scheme or flavoring, these delicate little fancies make the perfect gift or centerpiece for a
A delicious collection of slow-cooked recipes for everyday meals, including soups, terrines, bakes, braises, stews, casseroles, hot-pots, pasta and rice dishes. The recipes are shown with clear, step-by-step
Put on your chef's hat and roll up your sleeves. It's time to get cooking Filled with more than 150 delicious dishes and mouth-watering recipes for young chefs to create at home. This first cookbook is the perfect way to get your child interested in food, nutrition, and cooking for life Cooking
NATIONAL BESTSELLERThe easiest-to-follow Instant Pot cookbook ever: 100 delicious recipes with more than 750 photographs guiding you every step of the wayJeffrey Eisner's popular Pressure Luck Cooking website and YouTube channel have shown millions of home cooks how to make magic in their Instant
Le Cordon Bleu is the highly renowned, world famous cooking school noted for the quality of its culinary courses, aimed at beginners as well as confirmed or professional cooks. It is the world's largest hospitality education institution, with over 20 schools on five continents. Its educational
Perfect the art of French p tisserie with over 70 classic recipes from award-winning pastry chef Will Torrent. If you've ever wandered down a charming French alleyway or a bustling Parisian street, there are stand out shop displays that truly capture the essence of French flair--gorgeous
140 delicious recipes to bring the concept of Ayurveda into your daily
From the New York Times bestselling author of The Paleo Approach and The Healing Kitchen comes the most comprehensive resource to date for those seeking a scientifically founded nutritional approach to optimal health. In her signature approachable yet comprehensive style, Sarah Ballantyne, PhD, has
Make your cake the star of any celebration as Step-by-Step Cake Decorating teaches you how to decorate cakes one step at a time. With hundreds of creative ideas, photos and tips to help you master the techniques of piping, stencilling and painting, you'll learn how to create spectacular sweet
Today, people are rediscovering the joys of baking their own bread, not only as a cost-saving measure, but with the desire to go back to basics and enjoy making something rewarding. Emmanuel Hadjiandreou is passionate about bread and in this, his first book, he shows you how to make it, step by
Practical instruction for beginners to intermediates, with step-by-step guidance on drawing techniques to principles of composition and colour, with example
The follow-up to the bestselling The Power of Zero, providing a blueprint to build a guaranteed, tax-free income stream that lasts for the long run. American retirees face a looming crisis. We are living longer than ever before, and most experts predict a dramatic rise in tax rates within the next
These easy-to-follow recipes come from two of the leading experts in North America, who explain everything there is to know about sushi and knives. Sushi isn't tricky to make so long as you have the right utensils and instructions, and have the patience to get acquainted with the various
There is no bigger issue for healthy infants than sleeping through the night. In this simple, straightforward book, Suzy Giordano presents her amazingly effective 'Limited- Crying Solution' that will get any baby to sleep for twelve hours at night--and three hours in the day--by the age of twelve
The best-selling author of The Earth Diet offers a simple yet comprehensive guide to nutrition for those who have been diagnosed with cancer. With a foreword by Mark Hyman, M.D.If you want to fight cancer, what should you eat? Food is medicine. By now, this important message has made its way from
Michel Roux Jr's delicious collection of French recipes for the modern home cook.Michel Roux Jr is one of the best-known and most loved French chefs in Britain. He runs the renowned two-Michelin star restaurant Le Gavroche in London, as well as a number of other restaurants, and has presented many