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Join the gin craze with this captivating introduction to the world of gin, plus recipes for perfect gin cocktails, brought to you by award-winning bartender and bestselling author Tristan Stephenson.
'I found it hard to stay put while reading; I constantly wanted to leap up and strike out for a liquor store to test my new knowledge.' Review of The Curious Bartender's Gin Palace, The Wall Street Journal. Discover the extraordinary journey that gin has taken, from its origins in the Middle Ages as the herbal medicine 'genever' to gin's commercialization. From the dark days of the Gin Craze in mid 18th Century London to the golden age that it is now experiencing. In the last few years, hundreds of distilleries and micro-distilleries have cropped up all over the world, producing superb craft products infused with remarkable new blends of botanicals. In thisProdukt The Curious Bartender's Guide to Gin: How to Appreciate Gin from Still to Serve (Stephenson Tristan)(Pevná vazba) má EAN kód 9781788790390.
Join the gin craze with this captivating introduction to the world of gin, plus recipes for perfect gin cocktails, brought to you by award-winning bartender and bestselling author Tristan Stephenson. 'I found it hard to stay put while reading; I constantly wanted to leap up and strike out for a
An innovative, captivating tour of the finest gins and distilleries the world has to offer, brought to you by bestselling author and gin connoisseur Tristan Stephenson. An innovative, captivating tour of the finest gins and distilleries the world has to offer, brought to you by bestselling author
A captivating introduction to the world of fine whiskies, brought to you by bestselling author, restaurateur, bar-owner, and world-class drinks connoisseur Tristan Stephenson. Tristan explores the origins of whiskey, from the extraordinary Chinese distillation pioneers well over 2,000 years ago to
Discover why rum is fast becoming the hottest spirit in the world right now with this essential companion from bestselling author and master mixologist Tristan Stephenson. The Curious Bartender's Guide to Rum explores rum's remarkable history from its humble origins to its status as life-blood of
The definitive guide to the extraordinary world of coffee from growing and roasting to brewing and serving the perfect cup. The ultimate guide to the history, science and community behind coffee. Here, Tristan Stephenson explores the origins of coffee, its journey around the world and cultural
Buckle up and join bestselling author and whiskey connoisseur Tristan Stephenson on an epic tour of more than 40 unique distilleries from Vermont to California. 'Rigorously researched and richly illustrated...Meticulous in detail and gleeful in its discoveries, this trip is a joyride for any
The essential compact compendium for the coffee enthusiast. This is the ultimate guide to the history, science and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You’ll explore the origins of coffee before discovering the varieties of coffee
Discover why rum is becoming the hottest spirit in the world right now with the latest and greatest offering from bestselling author and master mixologist Tristan Stephenson. Discover why rum is becoming the hottest spirit in the world right now with the latest and greatest offering from
Now you don't have to leave your home to learn how to mix and serve the sensational cocktails created by Jim Meehan, the nationally renowned mixologist at PDT, one of New York City's hottest bars. Beautifully illustrated, beautifully designed, and beautifully crafted--just like its namesake--this
An expert guide to setting up a home bar, plus over 75 cocktail recipes to try from one of the world's leading bartenders, drinks industry innovator, and best-selling author. Preparing a first-class cocktail relies upon an understanding of its ingredients and the delicate alchemy of how they work
Everything you need to know about gin in 128 pages, by the Gin Foundry. The perfect accompaniment to a gin & tonic, Gin Foundry have poured their expertise into one succinct expert read. Includes: The modern history of gin; How gin is made; What to look for when choosing gin; Deciphering gin
Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work together. In The Curious Bartender, Tristan Stephenson explores and experiments with the art of mixing the perfect cocktail, explaining the fascinating modern turns mixology
The follow-up to the bestselling Gino's Italian Escape. Let Gino be your guide to the very best of Italian food as he travels through the beautiful north of his home country, from Venice to Florence, from the coast of Liguria to the rolling hills of Tuscany. Accompanying the second series of Gino's
The 1862 Bartenders Guide is the FIRST cocktail book, in its FIRST version, now in an affordable reprint as it first appeared, in Hardback. It was first known as 'How to Mix Drinks, or the Bon Vivant's Companion' and published in 1862 with 'A Manual for the Manufacture of Cordials, Liquors, Fancy
A guide to Scotland's gin scene - the history, the distillers and their
In this new small-format edition of Tristan Stephenson's original best-selling book, he explains the origins of the cocktail and showcases classic drinks alongside his own ingenious reinventions. A true master of his craft, in this book bartender, restaurateur, spirit consultant, brand owner and
The Craft of Gin explores the history of Gin production from its crude origins in medieval Europe to the finely honed spirits of twenty-first century craft distillers. The book describes how gin is made, the primary botanicals used in its production, tasting notes for fifty craft gins from around
Join Gino on his culinary journey along the picturesque Adriatic coast. Gino's Italian Adriatic Escape, from everyone's favourite Italian chef, explores the cuisine of the beautiful East coast of Italy. A celebration of the finest recipes from the Adriatic coast, this cookbook makes Italian
An A-Z compendium of everything you need to know about gin, from botanicals to the perfect G&T. The Gin Dictionary is the gin drinker's guide to the many complex terms and techniques, equipment and varieties that go into creating the perfect drink. With hundreds of entries on everything from
From its roots in ancient Greek herbal medicine, the popular spirit we now know as gin was first established by the Dutch in the sixteenth century as a juniper-infused tincture to cure fevers. During London's 'gin craze' in the eighteenth century, the spirit gained popularity--and notoriety--as
This celebration of the clear liquor in all its guises will go down as smoothly as a lovingly created gin and tonic.A toast to gin, whether enjoyed straight, flavored, in a mixed drink, or as an ingredient in cooking. Lavishly illustrated and written in an easy-to-read style, this delightful guide
This book is not a how-to-guide. It won't tell you how to get your baby to sleep, how to deal with toddler tantrums, how to be a good parent, a cool parent or even a renegade parent. It is a book about parenting that contains absolutely no useful advice whatsoever. Instead it shares beautifully
Join the nation's favourite Italian chef, on his journey of discovery through Northern Italy, to reveal the secrets of real Italian food. From peach picking in Turin to truffle hunting in Piedmonte, Gino celebrates the best in local and seasonal Italian ingredients. Using traditional methods found
A Field Guide to Cheese is the ultimate guide to the world of cheese and the only fully illustrated cheese reference. This tour de fromage begins with a history lesson on the creation of cheese, offers a primer of the many types of milks and categories of cheeses, and then leads readers to an