Omelette and a Glass of Wine (David Elizabeth)(Pevná vazba)

Omelette and a Glass of Wine (David Elizabeth)(Pevná vazba)

An Omelette and a Glass of Wine, offers 62 articles originally written by Elizabeth David between 1955 and 1984 for numerous publications including The Spectator, Gourmet magazine, Vogue, and The Sunday Times. This revered classic volume contains delightful explorations of food and cooking, among

Elizabeth David's Christmas (David Elizabeth)(Pevná vazba)

French Provincial Cooking (David Elizabeth)(Pevná vazba)

Elizabeth David's books belong in the libraries of everyone who loves to read and prepare food and this one is generally regarded as her best; her passion and knowledge comes through on every page. She was one of the foremost writers on food in the latter half of the 20th century and this book has

Elizabeth David Classics (David Elizabeth)(Pevná vazba)

This volume contains three of Elizabeth David's most popular cookery books: 'Mediterranean Food', 'French Country Cooking' and 'Summer

Dress for Diana (Emanual David and Elizabeth)(Pevná vazba)

After more than 20 years in a City vault, designers David and Elizabeth Emanuel open the four locked trunks which reveal the story behind their creation of Princess Diana's wedding dress. The contents of the trunks paint an astonishingly personal and intimate portrait of the incredible painstaking

Egypt Magnified - With a 3x Magnifying Glass (Long David)(Pevná vazba)

Grab your magnifying glass and explore the sights and sounds of ancient Egypt in this fascinating search-and-find adventure, packed with over 200 things to

Omelette: Food, Love, Chaos and Other Conversations (Ware Jessie)(Pevná vazba)

Sunday Telegraph's FIVE BEST BOOKS FOR FOODIES this Christmas - 'a must read... packed full of nostalgic food memories, weaving in family, friendship and love.' 'Are you hungry darling, shall I make you an omelette?' My mother's omelettes are slightly overdone but always generous in cheese and

Of War and Law (Kennedy David)(Pevná vazba)

Wine Positioning: A Handbook with 30 Case Studies of Wine Brands and Wine Regions in the World (Mora Pierre)(Pevná vazba)

Summer Cooking (David Elizabeth)(Pevná vazba)

For Elizabeth David, summer fare meant fresh, seasonal food recipes that could be prepared quickly and savored slowly, from Gnocchi alla Genovese ( simply an excuse for eating pesto ) to La Poule au Pot to Gooseberry Fool. Her 1955 classic work, now reissued in a handsome, attractively priced

Wine, Unfiltered: Buying, Drinking, and Sharing Natural Wine (Clary Katherine)(Pevná vazba)

A friendly, charming, and beautifully illustrated introduction to the world of natural wine -- where to buy it, what it tastes like, how to share it, and why it matters.What makes a wine natural? And why does it matter? In Wine, Unfiltered, Katherine Clary, author and creator of the Wine Zine,

Elizabeth Bishop and Translation (Machova Mariana)(Pevná vazba)

This book offers a discussion of Elizabeth Bishop's translations through close-readings of a selection of poems, with particular attention to the features that relate them to translation, and suggests that translation can be seen as a poetic principle that can be related to the poet's original

Encyclopedia of Aquarium and Pond Fish (Alderton David)(Pevná vazba)

Coffee and Wine - Two Worlds Compared (Scholer Morten)(Pevná vazba)

The first of its kind, Coffee and Wine is a comprehensive study and comparison of the growing, producing, marketing and consumption of the two beverages - from tree to cup and from vine to

Wines of the New South Africa: Tradition and Revolution (James Tim)(Pevná vazba)

Sought after by European aristocrats and a favorite of Napoleon Bonaparte, the sweet wines of Constantia in the Cape Colony were considered to be among the world's best during the eighteenth and nineteenth centuries. During the first democratic elections in 1994, South Africa began to re-emerge

Queen Elizabeth I Book of Days (Times Tudor)(Pevná vazba)

Hugely informative and stunningly produced, the Elizabeth I Book of Days pairs a practical perpetual diary with a wealth of material on the life and times of the last Tudor queen, Elizabeth I (1533-1603), one of England's most iconic and celebrated monarchs. Each of the 365 days of the calendar

Italy's Native Wine Grape Terroirs (D'Agata Ian)(Pevná vazba)

A New York Times and Food & Wine Best Wine Book of 2019Italy's Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italy's native wine grapes. Ian D'Agata's approach to discussing wine, both scientific and discursive, provides an

Stations of Coastal Command Then and Now (Smith David)(Pevná vazba)

Wine Economics (Castriota Stefano)(Pevná vazba)

A comprehensive and interdisciplinary approach to the economics of the production, distribution, and consumption of wine.Wine economics is a growing subfield that examines the economics of the production, distribution, and consumption of wine. In this book, Stefano Castriota takes a comprehensive

Fate Worse than Hollywood (Ambrose David)(Pevná vazba)

The autobigraphy of novelist, playwright and screenwriter David

Welsh Slate: Archaeology and History of an Industry (Gwyn David)(Pevná vazba)

The Roar of Thunder: Yamantaka Practice and Commentary (Gonsalez David)(Pevná vazba)

Elizabeth & Margaret - The Intimate World of the Windsor Sisters (Morton Andrew)(Pevná vazba)

A captivating and unique biography of Queen Elizabeth II and her sister Margaret, told by the internationally renowned royal biographer Andrew

Queen Elizabeth II's Guide to Life (Dolby Karen)(Pevná vazba)

Queen Elizabeth II, Britain's longest-serving monarch, Supreme Governor of the Church of England and the Head of the Commonwealth, has reigned for a record-breaking 76 years. What are the secrets of her success? How does she still approach her day-to-day with such vitality and aplomb, even when