NOSH Vegan - Plant-Based and Down-to-Earth (May Joy)(Paperback / softback)

NOSH Vegan - Plant-Based and Down-to-Earth (May Joy)(Paperback / softback)

NOSH Vegan is packed with down-to-earth everyday recipes that are guaranteed to get your taste buds singing! Whether you are a beginner, expert, or toe-dipper, when it comes to vegan cooking, this book has something for

NOSH Vegetarian - Meat-free and Down-to-Earth (May Joy)(Paperback / softback)

Earthy Vegan Eats: 60 Delicious Gluten-Free Plant-Based Recipes (Gureeva Maria)(Paperback)

Simple, Healthy Vegan Meals without Sacrificing Time or TasteLiving a more healthy, plant-based life is easy with these 60 delectable recipes. You'll be well-equipped to cook a variety of gluten-free vegan meals with as little fuss as possible--there's no need to spend long hours at the stove

Good Food: Vegan Meals: 110 Delicious Plant-Based Dishes (Good Food)(Paperback)

Fresh and inspiring vegan recipes that make eating a plant-based diet delicious and easy. Whether fully committed to a vegan diet or wanting to introduce more plant-based recipes into your repertoire, this book delivers vegan food that is simple to make, tastes incredible and allows you to eat

Easy Vegan Bible: 200 Easiest Ever Plant-Based Recipes (Beskow Katy)(Pevná vazba)

Simple, straightforward and delicious - Easy Vegan Bible is the ultimate guide for plant-based mealtimes, bringing you 200 new recipes from bestselling author Katy Beskow. Easy to prepare, quick to cook and using readily available ingredients, this book is not only the go-to cookbook for new and

Vegan Meets Turkish Kitchen: Plant Based Diet Cookbook with Traditional Mediterranean and Middle Eastern Recipes (Dayioglu Seda)(Paperback)

The Little Pine Cookbook: Modern Plant-Based Comfort (Moby)(Pevná vazba)

Musician and plant-based ambassador Moby shares his favorite creative and delicious vegan dishes Moby became vegan more than thirty years ago, when few people knew how to pronounce the word. Since then, vegan cuisine has flourished as the fastest-growing and most innovative cuisine on the planet

Vegan Savvy: The Expert's Guide to Nutrition on a Plant-Based Diet (Govindji Azmina)(Paperback)

Pocket Guide to Chakras, Revised: Understanding Your Inner Energy (Gardner Joy)(Paperback)

A revised and updated, approachable and down-to-earth guide to understanding the chakras and their energy in the body. A clairvoyant can see seven energy vortexes radiating like multi-colored suns along the axis of the human spine. These whorls of spinning energy are known as 'chakras,' the

The Scottish Vegan Cookbook: Plant Based Recipes for Everyday Eating (Jones Jackie)(Paperback)

Vegan Yum: The Secrets to Mastering Plant-Based Cooking (Sadd Megan)(Paperback)

Who says going vegan means giving up quality taste, texture and true deliciousness? In this exquisite cookbook, Megan Sadd, author of 30-Minute Vegan Dinners and founder of the vegan food blog Carrots and Flowers, which has 281k followers on Facebook, shares 75 perfectly-balanced recipes for the

Infomojis: Planet Earth (Richards Jon)(Paperback / softback)

An emoji-based fact book that takes infographics to the next evolution - injecting fun into

Plantfed Mama's Holistic Guide to a Vegan Pregnancy (Marx Candy)(Paperback)

Registered Plant-based Nutritionist and Registered Master Herbalist, PLANTFED MAMA, Candy Marx, shares everything you need to know about thriving on a plant-based diet during pregnancy, and in everyday life. With an infant feeding guide and 75+ gluten-free vegan wholefoods recipes, amongst 22

The Vegan Cookbook: 100 Sensational Recipes to Inspire and Invigorate (McConnell Adele)(Paperback)

An inspired collection of vegan recipes that makes the most of fresh, plant-based ingredients for healthy everyday meals full of colour and flavour. This brilliant book brings a fresh, inspired look to plant-based food, showing just how satisfying, dynamic and undeniably delicious contemporary

Becoming Vegan: Comprehensive Edition: The Complete Reference on Plant-Based Nutrition (Davis Brenda)(Paperback)

The authors explore the benefits of a vegan diet, and eating without eggs or dairy products. In addition they explain why more and more people are being motivated to become vegans and discuss the consequences of their

Be More Vegan - The young person's guide to a plant-based lifestyle (Webster Niki)(Pevná vazba)

The complete guide to the plant-based revolution for young people, featuring facts, tips and deliciously simple

My Planet Earth Activity Book - Fun Facts and Puzzle Play (Currell-Williams Imogen)(Paperback / softback)

My Planet Earth Activity Book is bursting with fun and fact-filled activities about the natural world - from geysers and volcanoes to ecosystems and the weather. Work out which jigsaw piece completes the picture of the aurora, follow the river maze to the lake, count the number of stars in the sky

Your Planet Needs You!: An everyday guide to saving the earth (Vallely Bernadette)(Paperback / softback)

A practical and succinct A to Z guide to Planet Earth with advice for how everyone can take positive action and combat the issues facing our

Hidden Planet - An Illustrator's Love Letter to Planet Earth (Rothery Ben)(Paperback / softback)

100 Children's Crosswords: Planet Earth (Clarke Phillip)(Paperback / softback)

Oh She Glows Every Day - Quick and simply satisfying plant-based recipes (Liddon Angela)(Paperback / softback)

Planet Earth Activity Book (Cope Lizzie)(Paperback / softback)

The puzzles and activities in this book will take you to the furthest corners of the Earth. You'll spot wildlife in the Amazon Rainforest and find a wonderful array of corals in the Great Barrier Reef to colour in. You'll discover the highest mountains on all the world's continents and identify

Happy Health Plan - Simple and tasty plant-based food to nourish your body inside and out (Flynn David)(Paperback / softback)

Vegan Cheese: Simple, Delicious Plant-Based Recipes (Aron Jules)(Pevná vazba)

Don't be intimidated by the idea of making cheese?vegan cheese is simple and straightforward, with clean, basic ingredients. Green-lifestyle expert Jules Aron shares the tricks of the trade for making sauces, cheese you can grate or slice, and soft spreadable options, using homemade nut milks,