Hooked - How Processed Food Became Addictive (Moss Michael)(Pevná vazba)

Hooked - How Processed Food Became Addictive (Moss Michael)(Pevná vazba)

Processed Food (Gunasekara Mignonne)(Pevná vazba)

Junk Food Japan - Addictive Food from Kurobuta (Hallsworth Scott)(Pevná vazba)

Ex-Nobu head chef Scott Hallsworth showcases the incredible food that is making his restaurant, Kurobuta, one of the most talked-about restaurants in London.Packing a heavy punch and offering a fresh new look at Japanese food, Kurobuta chef Scott Hallsworth prides himself on reworking the

How Food Works - The Facts Visually Explained (DK)(Pevná vazba)

On the Game - How Football Became What it is Today (England Chris)(Pevná vazba)

Cider Country - How an Ancient Craft Became a Way of Life (Crowden James)(Pevná vazba)

Hooked: How to Build Habit-Forming Products (Eyal Nir)(Pevná vazba)

Revised and Updated, Featuring a New Case Study How do successful companies create products people can't put down? Why do some products capture widespread attention while others flop? What makes us engage with certain products out of sheer habit? Is there a pattern underlying how technologies hook

How to Photograph Food: Compose, Shoot, and Edit Appetizing Images (Lubas Beata)(Pevná vazba)

For amateurs and pros looking to add to their portfolios, How to Photograph Food makes food photography a piece of cake How to Photograph Food is the gorgeous, informative photography book you didn't know you needed. For budding photographers and social media personalities, the perfect image has

Moss (Nordstroem Ulrica)(Pevná vazba)

Living Off the Land: Ireland's Kitchen (Teneues)(Pevná vazba)

In an age when foods come highly processed, and ever more people suffer from food allergies and intolerances, interest in local and organic foods and healthful eating is skyrocketing. This is where Living off the Land in West Ireland comes in. The Connemara region of Ireland is one of the country s

Stompin' at the Savoy: How Chick Webb Became the King of Drums (Donohue Moira Rose)(Pevná vazba)

Michael de Feo: Flowers (De Feo Michael)(Pevná vazba)

As an art student in 1993, Michael De Feo drew a simple bloom that became a familiar and welcome presence in New York after he spent countless nights pasting hundreds of versions of it all over the city's building walls. Twenty-five years later, these flowers have been sighted in more than 60

Marlow Moss (Howarth Lucy)(Pevná vazba)

How to Photograph Food (Lubas Beata)(Pevná vazba)

Make your food look as delicious as it tastes, with this complete course in culinary photography.Learn to anticipate your clients' needs, articulate your own style, and skillfully compose sumptuous shots using proven techniques that author Beata Lubas has developed through years of professional

Charlotte Moss Entertains (Moss Charlotte)(Pevná vazba)

Renowned and beloved interior designer and tastemaker Charlotte Moss celebrates gracious hospitality--from assembling striking place settings and arranging the table to hosting a dinner party or simply serving an elegant afternoon tea. Charlotte Moss inspires readers to imbue everyday life with

Garden Legacy (Cristovich Mary Louise Mossy)(Pevná vazba)

Happy Food - How eating well can lift your mood and bring you joy (Ekstedt Niklas)(Pevná vazba)

How I Became a Tree (Roy Sumana)(Pevná vazba)

An exquisite, lovingly crafted meditation on plants, trees, and our place in the natural world, in the tradition of Robin Wall Kimmerer’s Braiding Sweetgrass and Annie Dillard’s Pilgrim at Tinker Creek    “I was tired of speed. I wanted to live tree time.” So writes Sumana Roy at the

Charlotte Moss Flowers (Moss Charlotte)(Pevná vazba)

Renowned interior designer and tastemaker Charlotte Moss celebrates flowers and offers endless inspiration in their use as glorious additions to decorating, entertaining, and everyday living. Charlotte Moss encourages readers to bring the garden indoors--with ideas for arranging flowers, selecting

Downstairs Neighbour - A twisty, unexpected and addictive suspense - you won't want to put it down! (Cooper Helen)(Pevná vazba)

How well do you really know your

Two Works on Trebizond (Panaretos Michael)(Pevná vazba)

In 1204, brothers Alexios and David Komnenos became the unwitting founders of the Empire of Trebizond, a successor state to the Byzantine Empire that emerged after Crusaders sacked Constantinople. Trebizond, which stretched along the coast of the Black Sea, outlasted numerous rivals and invaders

Roots and Wings: How Shahzia Sikander Became an Artist (Sikander Shahzia)(Pevná vazba)

Pakistani-American artist Shahzia Sikander recounts how growing up as a tomboy in a multicultural home in Pakistan inspired her to become an artist Growing up in a multigenerational, multicultural home in Lahore, Pakistan, where her family's Muslim traditions are filled with food and rituals,

Food (Brundle Harriet)(Pevná vazba)

Bloom - From Food to Fuel, The Epic Story of How Algae Can Save Our World (Kassinger Ruth)(Pevná vazba)