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Cooking outdoors can be a challenge - building your own fire for starters - but the rewards are great: a hearty stew eaten under a starlit sky; grilled mackerel on the beach; ash-baked flatbreads plucked from the glowing embers, torn and shared. Tom Herbert, a fifth-generation baker and true advocate for this way of life, makes it easy. Armed with your hero ingredients, essential kit, and some kindling, you'll be inspired to leave the kitchen for an outdoor adventure - even if it's mere miles from home. In Do Wild Baking over 50 delicious recipes - from Beer Bread to Hot Smoked Salmon - are grouped by location: Beach, Mountain, River and Forest. And if rain prevails, most can be recreated at home. This is a call for a more relaxed, inclusive style of cooking and baking. It's not just about delicious meals shared, but the conversations ignited, the senses reawakened, and above all, the
Once upon a time there was a wolf called Rolf - a good little wolf who liked baking cakes and was always kind to his friends. Can a good little wolf still be a real wolf?And will Rolf discover there's something big and bad lurking inside him after
For those of us with busy lifestyles and little time to spare, slow cookers are a priceless helping hand in the kitchen - with as little as 10 minutes spent preparing a dish at the beginning of the day, you can enjoy delicious food a few hours later without slaving away at a hot stove. It isn't
Bestselling author and bushcraft expert Ray Mears presents WILD FOOD, the definitive guide to how our hunter-gatherer ancestors found food in the wilds of
Wild Fire is the eighth and final book in the Shetland series, from Ann Cleeves, the number one bestselling author and creator of Vera, Shetland and The Two Rivers
Looking to improve your health and wellbeing but stuck for ideas? 'Good Food: 14-Day Healthy Eating Diet 'is your simple guide to a healthier, happier, and more energetic lifestyle. Within two weeks you can detox your body and provide it with all the nutrients and vitamins it needs for a happier
A completely fresh-and urgently needed-approach to all our food problems, both global and
In Elettra's bakery, food is the way to the heart
Whether you want to make a moreish snack for tea, or bake a perfect cake for a special occasion, Good Food: Bakes and Cakes serves up fabulous baking ideas for tasty
A stunning collection of poetry on feminism, trauma, survival and empowerment.You cannot burn awayWhat has always been aflameWILD EMBERS explores the fire that lies within every soul, weaving words around ideas of feeling at home in your own skin, allowing yourself to heal and learning to embrace
A slow cooker is the perfect solution for anyone who loves good food but has little time to spend in the kitchen, and here you'll find every recipe you'll ever need. A slow cooker is the perfect solution for anyone who loves good food but has little time to spend in the kitchen, and here you'll
An up-to-date, comprehensive guide to understanding and applying food science to the bakeshop. The essence of baking is chemistry, and anyone who wants to be a master pastry chef must understand the principles and science that make baking work. This book explains the whys and hows of every chemical
angry, betrayed and out of work. But with riots and rebellion spreading like wild fire on the streets of Britain, Tom's unique skills are soon noticed by a charismatic billionaire with a questionable agenda. Buckingham finds himself thrown back into the covert world of intelligence where a play
For exciting vegetarian recipe ideas, try Good Food: Veggie Dishes. Divided into Soups, Salads and Snacks; Light Meals; Pasta, Rice and Noodles; Main Courses; Dairy-free Dishes and Desserts, you're guaranteed to find a tasty vegetarian recipe for every occasion. Whether you choose Lemon Butter
All good dragons know that water is NOT your friend. It puts out fire - and what's a dragon without fire? It takes a brave and unusual little dragon to find the
Fresh and inspiring vegan recipes that make eating a plant-based diet delicious and easy. Whether fully committed to a vegan diet or wanting to introduce more plant-based recipes into your repertoire, this book delivers vegan food that is simple to make, tastes incredible and allows you to eat