Cook: Food to Share (Brettschneider Dean)(Pevná vazba)

Cook: Food to Share (Brettschneider Dean)(Pevná vazba)

Good food brings people together and nobody knows that better than Dean Brettschneider and his teams at Baker & Cook and Brettschneider's Baking & Cooking School. Dean's irresistible range of pastries, cakes and meals -- served up at his bakeries and taught at his cooking school -- draw people

Hunter Gather Cook: Adventures in Wild Food (Weston Nick)(Pevná vazba)

Hunter Gather Cook aims to set you on a fulfilling, lifelong path of culinary adventures and food DIY, and show you how to embrace the lifestyle that surrounds the 21st-century hunter-gatherer. It will make wild food accessible to you, and take away any sense of trepidation at making your first

Good Food, Sorted - Save Time, Cook Smart, Eat Well (Bavin Chris)(Pevná vazba)

Mexican Food Made Simple (Miers Thomasina)(Pevná vazba)

Cook authentic Mexican food at home with top chef and food writer Thomasina Miers's simple, accessible

Passion Is My Main Ingredient (Brettschneider Dean)(Paperback)

Vietnamese Market Cookbook (Vu Anh)(Pevná vazba)

Easy, vibrant street-food inspired Vietnamese recipes that you can cook at home from street-food entrepreneurs Van and AnhVietnamese food is well-known these days - think cleansing noodle soups, succulent caramelized pork, spicy herb-filled baguettes, zingy salads, crunchy pickles, perfect dipping

Why We Cook: Women on Food, Identity, and Connection (Gardner Lindsay)(Pevná vazba)

Join the conversation . . .With more than one hundred women restaurateurs, activists, food writers, professional chefs, and home cooks--all of whom are changing the world of food. Featuring essays, profiles, recipes, and more, Why We Cook is curated and illustrated by author and artist Lindsay

The Columbus Food Truck Cookbook (Cook Renee Casteel)(Pevná vazba)

Every food truck in Columbus has a story. Jim Pashovich, godfather of the local scene, honors his Macedonian heritage with his fleet of Pitabilities trucks. After working as a New York City line cook, Catie Randazzo returned to Columbus to open Challah and wow the hometown crowd with her

The Sequoia Lives on (Cooke Joanna)(Pevná vazba)

This book shares the life story of the giant sequoia, casting light on natural questions: How does this tree grow so big? How does it live so long? From tiny seed to world's largest tree, the giant sequoia is a living wonder of nature. This ancient and tremendous species grows naturally only on

Cook & Feast (Morrice Audra)(Pevná vazba)

Food has the immense power of bringing people together. However simple or extravagant, whether with family, friends or acquaintances, the cooking and sharing of food are what all should do

Pub Grub: Recipes for Classic Comfort Food (Ryland Peters & Small)(Pevná vazba)

A mouth-watering selection of classic pub menu comfort food to cook and enjoy at home - from toad-in-the-hole to sticky toffee pudding. Enjoy a true taste of eating out at your local with this one-stop recipe collection of traditional gastro pub fare. Soups, pies, roasts, oven-bakes, and

SymmetryBreakfast - Cook-Love-Share (Zee Michael)(Pevná vazba)

It's for people who love exploring diverse foods, those who get a kick out of hosting friends and family, and those who like making food look pretty on the plate. Through inspirational food and gorgeous photography, it explores what breakfast is and what it means to people around the

Gennaro's Fast Cook Italian (Contaldo Gennaro)(Pevná vazba)

Learn from the best as Gennaro Contaldo shares his no-fuss, fail-safe recipes to create home-cooked Italian meals in minutes. Full of enticing, authentic and, most of all, quick-to-prepare recipes, Gennaro Contaldo's latest cookbook demonstrates how to whip up a delicious Italian feast in 40

Ireland (Dean Jessica)(Pevná vazba)

Sweden (Jessica Dean)(Pevná vazba)

England (Dean Jessica)(Pevná vazba)

Australia (Dean Jessica)(Pevná vazba)

The Moosewood Cookbook: 40th Anniversary Edition (Katzen Mollie)(Pevná vazba)

The Moosewood Cookbook has inspired generations to cook simple, healthy, and seasonal food. A classic listed as one of the top ten best-selling cookbooks of all time by the New York Times, this 40th anniversary edition of Mollie Katzen's seminal book will be a treasured addition to the cookbook

Nightingales and Roses - Recipes from the Persian Kitchen (Sinaiee Maryam)(Pevná vazba)

Over 100 authentic, seasonal recipes from Persian cook and food blogger, Maryam

Chasing Flavor: Techniques and Recipes to Cook Fearlessly (Kluger Dan)(Pevná vazba)

In his debut cookbook, James Beard Award-winning chef Dan Kluger shares 190 recipes to help home cooks master flavor and technique Dan Kluger, a chef celebrated for his simple yet flavorful food, knows there's more to mastering cooking than just following directions. So with each of the

Prawn on the Lawn: Fish and Seafood to Share (Toogood Rick)(Pevná vazba)

Ideal for the foodie who loves entertaining and wants to recreate restaurant-quality food without the fuss, Prawn on the Lawn is a collection of quick, fresh, healthy and delicious seafood recipes. This contemporary take on fish cookery comes from the trendiest fish restaurant on the block, laying

Cook, Eat, Repeat: Ingredients, Recipes, and Stories (Lawson Nigella)(Pevná vazba)

'Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspiration, meaning, and beauty...More than just a mantra, 'cook, eat, repeat' is the story of my life.' Cook, Eat, Repeat is a delicious and delightful combination

No-Cook Cookbook (DK)(Pevná vazba)

Love Is Powerful (Brewer Heather Dean)(Pevná vazba)