Ceny a dostupnost se mohou měnit i několikrát za den. Zkontrolujte si aktuální údaje přímo v e-shopech. Všechny dostupné barvy a velikosti naleznete přímo v e-shopech.
Acclaimed cookery writer Claire Macdonald turns her attention to food for free in this selection of recipes using a huge variety of produce that can be found growing wild in fields, forests, hedgerows and along the seashore.Featuring blackcurrants, brambles, crabapples, dandelions, elderflower, funghi, hazelnuts, wild garlic, meadowsweet, nettles, sorrel, kelp, razorfish, mussels, and much more, Claire includes over 40 recipes for soups, mousses, salads, accompaniments, jams and jellies, cordials, cakes and biscuits as well as main courses and
A new book on game by one of Britain's leadings cookery
This first ever guide to the Scottish bothies reveals the country's unique and often hidden network of bothy cabins and mountain huts. Scattered across Scotland's most beautiful landscapes, these evocative abandoned crofts and farmsteads are free to stay in and offer a chance to experience the
'Stunning' - Sunday Times Claire Askew won the Scottish Debut Crime Award with her debut All the Hidden Truths, praised as 'A meticulous and compelling novel' by Ian Rankin. 'What if I told you, ' he said, 'that I believe my mother's life to be in danger?' Robertson Bennet returns to Edinburgh
Bestselling author and bushcraft expert Ray Mears presents WILD FOOD, the definitive guide to how our hunter-gatherer ancestors found food in the wilds of
This clear and up-to-date study and revision guide draws on the Claire McDiarmid's 20 years of experience teaching criminal law to new Scots law students. The new edition takes account of changes to the law in Defences, Homicide, Crimes against Public Order and Sexual Offences. Summary sections of
1946: Claire Randall goes to the Scottish Highlands with her husband Frank. It's a second honeymoon, a chance to learn how war has changed them and to re-establish their loving marriage. But one afternoon, Claire walks through a circle of standing stones and vanishes into 1743, where the first
This guide describes and illustrates over 1000 wild flowers found in Scotland. They are grouped by the habitat in which they can be seen for ease of use, and English, Gaelic and Latin names are provided for each
A playful and delicious cookbook, from the host of ABC's Food for Thought with Claire Thomas and creator of the much loved food blog The Kitchy Kitchen. Every cook needs an arsenal of staples, whether for the perfect dinner party entr e to wow a crowd, or throw-it-together lunches for lazy
A follow-up to The Scottish Bothy Bible (50,000 copies sold) this photo travel guide this walking companion will share 28 of the best bothy experiences. Using the bothy as the reference point Geoff Allan guides the reader on a mix of day walks and multi-day adventures to his favourite bothies
This pocket companion describes and illustrates over 350 wild flowers found in Scotland. They are grouped by the habitat in which they can be seen for ease of use, and English, Gaelic and Latin names are provided for each
This delectable anthology of food literature explores the histories and cultures of Muslim South Asia and diaspora through fiction and life writing essays. Contributors include Nadeem Aslam, Tabish Khair, Annie Zaidi, Sarvat Hasin, Rosie Dastgir, Uzma Aslam Khan, Farahad Zama and others.The kitchen
Learn how to knit with this essential handbook for creative knitters, from bestselling author Claire Crompton.Whether you're an experienced knitter or a complete beginner The Knitter's Bible contains everything you need to know about knitting. With full easy-to-follow instructions for all of the
This 'Bible of the Beatles' captures the iconic band's magical and mysterious journey from adorable teenagers to revered cultural emissaries. In this fully updated version, each of their 241 tracks is assessed chronologically from their first amateur recordings in 1957 to their final 'reunion'
Metro pour L'Ecosse covers the Scottish curriculum at S3 and S4, taking into account the requirements for Standard Grade and Intermediate Levels 1 and 2. It follows on from Metro 1 and 2 but can be used as a stand-alone course. It is a clearly structured course that focuses strongly on grammar and
Feeding Women of the Bible cookbook features a short compelling narrative of 20 female biblical heroines from the Hebrew bible, paired with two healthy plant-based kosher pareve recipes inspired by the character's experience. You learn about these extraordinary women through: Their Stories a
The dreadful strangers moved in on a wild and windy Thursday. 'Fudgenuts, ' cursed Picklewitch, adjusting her cracked binoculars to get a better view of the comings-and-goings. 'This won't do at all. I bet they haven't even bought me any cake.' Picklewitch is, quite literally, out of her tree. She
Can the Bible help me with my food struggles?Have you ever felt stuck in a seemingly endless cycle of overeating, yo-yo dieting, and obsessive thoughts about food? Whether you feel defeated by your lack of self-control or overwhelmed by thoughts and longings for food, the answer to our food
A twisty psychological thriller set in an isolated beach-house on the wild Scottish West coast, where sins of the past come to visit the present
Ode to Our Wild Feminine Souls This provocative book invites you to create your own spiritual path based on often-suppressed ancient principles and contemporary practices. Using the elements (earth, water, fire, air, ether) rather than traditional patriarchal hierarchies, this 'holy book' is
Make Bible study a part of your daily life with the thorough yet easy-to-read commentary that turns complicated theology into practical understanding.The second edition of Believer's Bible Commentary is a one-volume guide that helps the average reader develop basic knowledge of the Bible. This
Fungi are diverse, delicious and sometimes deadly. With interest in foraging for wild food on the rise, learning to accurately identify fungi reduces both poisoning risk to humans and harm to the environment. This extensively illustrated guide takes a 'slow mushrooming' approach - providing the