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The first book in decades to celebrate and explore the history of the most iconic of classic cocktails, the martini, with 50 recipes.
IACP AWARD FINALIST - 'Simonson's a fleet-footed writer, and his thumbnail history is easily satisfying without getting into the weeds. . . . This is a no-brainer for martini enthusiasts.'--Publishers Weekly A classic martini includes gin, vermouth, sometimes bitters, a lemon twist or olive, and lots of opinions--it's these opinions that New York Times cocktail writer Robert Simonson uncovers in his exploration of the long and tangled history of the classic martini and its subtle variations. The book features examples of age-old recipes, such as the first martini recipe published in 1888, modern versions created by some of the world's best bartenders, and martinis sought out by enthusiasts around the world, from Dukes Bar atThe first book in decades to celebrate and explore the history of the most iconic of classic cocktails, the martini, with 50 recipes. IACP AWARD FINALIST - 'Simonson's a fleet-footed writer, and his thumbnail history is easily satisfying without getting into the weeds. . . . This is a no-brainer
A complete history of one of the world's most iconic cocktails--now the poster child of the modern cocktail revival--with fifty recipes for classic variations as well as contemporary updates. No single cocktail is as iconic, as beloved, or as discussed and fought-over as the Old-Fashioned. Its
Finalist for the 2018 James Beard Foundation Book Awards for Beverage categoryA collection of the greatest drinks of all time, modern and classic, all of which conveniently feature only three ingredients. 3-Ingredient Cocktails is a concise history of the best classic cocktails, and a curated
Today's traveller is always on the move. Their trips are frequent, they think globally, and they treat hotel lobbies and bars as social spaces, conducting meetings or hunkering down, for hours at a time, with their laptops. Drinking is part of these everyday rituals, and so in this context the
'An impassioned case against a senseless system . . . Come for the cocktail recipes, stay for the call to arms.' --Clay Risen, author of American Whiskey, Bourbon, and Rye 'A potent, thought-provoking mixture of fun and 'what the hell' awareness.' --Lew Bryson, author of Whiskey Master Class
Learn how to prep, style, and eat this phenomenally popular superfood With over sixty recipes included from breakfast through to dessert--with everything from avo nuggets to avo ice pops to adding avocado to classic dishes--the culinary creations in this book prove that avocados are not only tasty
Over 30 classic recipes and modern twists for Italy's most iconic cocktail, the Negroni. The Negroni has been a favorite with discerning cocktail drinkers for over a century but has perhaps never been as popular as it is today. What started off as a simple, equal-parts, three-ingredient cocktail
Unlock the possibilities of beans, chickpeas, lentils, pulses, and more with 125 fresh, modern recipes for globally inspired vegetarian mains, snacks, soups, and desserts, from a James Beard Award-winning food writer 'This is the bean bible we need.'--Bon App tit After being overlooked for too long
A narrative-driven book on the surprising history and current revival of spritz cocktails (a wine-based drink served as an aperitif), with 50 recipes, including both historical classics and modern updates. From Milan to Los Angeles, Venice to New York, the spritz--Italy's bitter and bubbly
The world's most epic bike rides from the world's biggest road cycling magazine. Explore 50 of the greatest, most thrilling road cycling routes the world has to offer, guided by the experts at the world's biggest road cycling magazine, Cyclist. Route maps, first-hand ride reports and truly
Novice solvers can become master sleuths with these 70 illustrated puzzles from the world's most brilliant detective. Sharpen your wits with these 70 specially commissioned puzzles, riddles, and enigmas, all grouped by difficulty and concocted by the one detective who needs no introduction: Mr
Part H Is for Hawk, part The Soul of an Octopus, The Book of Eels is both a meditation on the world's most elusive fish--the eel--and a reflection on the human conditionRemarkably little is known about the European eel, Anguilla anguilla. So little, in fact, that scientists and philosophers have,
A history of one of the world's most iconic cocktails--originally an Italian aperitivo, but now a staple of craft bar programs everywhere--with 60 recipes for variations and contemporary updates. The Negroni is one of the simplest and most elegant drink formulas around: combine one part gin, one
The author of the bestselling Fifty Places series returns with a collection of the most meditative and relaxing locales for every type of yoga practice Fifty Places to Practice Yoga Before You Die is the seventeenth entry in Chris Santella's bestselling Fifty Places series. The book shares yogis'
Recreate the most popular drinks to have been shaken, stirred, and swallowed at one of the world's most unique venues. George Michael, Freddie Mercury, Grace Jones, Fatboy Slim, Irvine Welsh, Idris Elba, Daniel Radcliffe, Boy George, Kate Moss Kylie, LCD SoundSystem, and countless other celebrities
Read this book and the world's most famous image will never look the same again. For the world's greatest cultural icon still has secrets to reveal--not the silly secrets that the 'Leonardo loonies' continue to advance, but previously unknown facts about the lives of Leonardo, his father, Lisa
Vince Lombardi is considered by most to be the greatest NFL coach ever. His leadership and motivational skills drove the Green Bay Packers to four NFL titles in seven years, an amazing record that has yet to be equaled. The Lombardi Rules examines the strategies and techniques that Lombardi
Close presents 120 portraits of the world's most famous and influential people across the arts and entertainment industries, politics, business and sport--from Julia Roberts and Adele, to Frank Gehry and Marina Abramovic, Barack Obama, Julian Assange and Roger Federer. Between 2005 and 2018 Martin
Chiltern creates the most beautiful editions of the World's finest literature. Your favourite classic titles in a way you have never seen them before; the tactile layers, fine details and beautiful colours of these remarkable covers make these titles feel extra special and will look striking on
The most impressive, thrilling and scenic ski runs from one of the world's leading ski
THEY ARE ALIENS, DEMIGODS, METAHUMANS, AND MORTALS DRIVEN BY SHEER WILL...THEY ARE THE WORLD'S GREATEST HEROES...THEY ARE THE JLA. The classic Justice League of America lineup of Superman, Batman, Wonder Woman, the Flash, Green Lantern, Aquaman, and Martian Manhunter returns, but while the team
From one of the world's most renowned chefs, 110 essential recipes that celebrate the beauty, simplicity, and elegance of vegetables NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY PUBLISHERS WEEKLY Eric Ripert is the chef and co-owner of the acclaimed restaurant Le Bernardin, and the winner of
This lavishly illustrated travel planner features 500 of the world's most memorable driving experiences, from legendary Highway 1 in California to Japan's famous Irohazaka Winding Road. Compiled from the favorite trips of National Geographic's legendary travel writers, Drives of a Lifetime spans
Discover everything you ever wanted to know about the world's greatest novels.From medieval romances and tales of chivalry found in the realist novels of the 19th century, to experimental modernist works and today's explorations of the self, Great Novels explores the finest novels from around the