Smokelore: A Short History of Barbecue in America (Auchmutey Jim)(Paperback)

Smokelore: A Short History of Barbecue in America (Auchmutey Jim)(Paperback)

Smokelore: A Short History of Barbecue in America (Auchmutey Jim)(Paperback)

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Smokelore: A Short History of Barbecue in America (Auchmutey Jim)(Paperback) - popis produktu

Barbecue: It's America in a mouthful. The story of barbecue touches almost every aspect of our history. It involves indigenous culture, the colonial era, slavery, the Civil War, the settling of the West, the coming of immigrants, the Great Migration, the rise of the automobile, the expansion of suburbia, the rejiggering of gender roles. It encompasses every region and demographic group. It is entwined with our politics and tangled up with our race relations.

Jim Auchmutey follows the delicious and contentious history of barbecue in America from the ox roast that celebrated the groundbreaking for the U.S. Capitol building to the first barbecue launched into space almost two hundred years later. The narrative covers the golden age of political barbecues, the evolution of the barbecue restaurant, the development of backyard cooking, and the recent rediscovery of traditional barbecue

Smokelore: A Short History of Barbecue in America (Auchmutey Jim)(Paperback) - historie ceny a dostupnosti

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