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THE MODERN ASIAN VEGAN RECIPE
THE MODERN ASIAN VEGAN RECIPE
Here are 300 easy, fast and inexpensive recipes that use ready-made vegan preparations, such as tofu sausages, smoked tofu, seitan, tempeh, soy steaks, vegan cheeses, and dairy-free yogurt as well as regular storecupboard staples like tins of chick peas or beans, lentils, pasta, rice, quinoa,
Delicious vegan recipes celebrating the zaika or 'flavours' of Indian cooking that bring a renewed spicy excitment to plant-based
Analyses empirical evidence collected and interpreted by researchers indigenous to Asian culture and contextOffers a variety of perspectives and case studies of Asian destinations, including many emerging destinationsProvides an Asian perspective that is missing from much current
A #1 International Bestseller A deeply imagined and deeply moving novel. Reading it made me happy and weepy in equally copious amounts.' --Karen Joy Fowler You can't help feeling that Jane would have approved.' --The Guardian For fans of Jo Baker's Longbourn, a witty, wonderfully original novel
This classic casebook has been thoroughly updated for 2020 - retaining what has made it a favourite for decades while also remaining current and user-friendly. As ever, it contains lightly-edited cases with extensive explanatory notes, thereby teaching students how to read cases while learning
The Handbook of East and Southeast Asian Archaeology focuses on the material culture and lifeways of the peoples of prehistoric and early historic East and Southeast Asia; their origins, behavior and identities as well as their biological, linguistic and cultural differences and commonalities
Corporations and Sustainability: The South Asian Perspective is a collection of contributions from leading academics and practitioners which provides an overview of the key challenges and opportunities related to sustainability in South Asia. The last two decades have seen rapid and often dramatic
The ultimate vegan bible by Britain's foremost vegan and vegetarian cook and bestselling author, Rose Elliot. 'The queen of vegetarian cooking' - The Green Parent In recent years the vegan movement has gone from strength to strength as awareness of the ethical, environmental and health benefits of
Neven Maguire is Ireland's most trusted chef. His recipes are made day in, day out by people up and down the country for one simple reason: they work. In this fantastic cookbook, Neven has assembled his all-time top 100 recipes. These are Neven's all-stars - the foolproof, tried, and tested
Offers recipes of Korean/Asian and Western cuisine for fusion
MacDonald 'Max' Gill (1884-1947) was a renowned British architect, letterer, mural painter, and graphic artist of the early twentieth century. He is perhaps best known for his pictorial poster maps, including the whimsical 1914 'Wonderground Map,' which proved so popular with riders that it became
Monty Don made a triumphant return to our screens as presenter of Gardeners' World. A firm favourite with viewers, Monty's infectious enthusiasm for plants, attention to the finer details of gardening technique and easy charm have seen the ratings soar. Here Monty invites us into the garden at
Not that long ago, Asian cooking was alien to many western cooks and frustrating to master because the ingredients were extremely hard to source. But in recent decades, international travel, a huge increase in the number of Asian restaurants and the advent of social media have educated and
Edward Johnston (1872-1944) and Eric Gill (1882-1940) were originators of two of the world's most enduring typefaces. Johnston still stands as London's primary 'wayfinding' lettering, while Gill Sans is the type of choice within many public and private organisations across the UK today. This book
Over 100 fresh, plant-powered takes on all your curry house favorites. Make all the curry house dishes you love, packed with vibrant colorful ingredients and incredible flavor. Learn how to cook the classics, including Aloo Gobi, Chana Masala, Cauli Tikka Masala, Jackfruit Jalfrezi, Onion Bhaji,