Handbook of Enology: Volume 1: The Microbiology of Wine and Vinifications (Ribreau-Gayon Pascal)(Pevná vazba)

Handbook of Enology: Volume 1: The Microbiology of Wine and Vinifications (Ribreau-Gayon Pascal)(Pevná vazba)

As an applied science, enology is a collection of knowledge from the fundamental sciences including chemistry, biochemistry, microbiology, bioengineering, psychophysics, cognitive psychology, etc., and nourished by empirical observations. The approach used in the Handbook of Enology is thus the

White Wine Enology: Advanced Winemaking Strategies for Fine White Wines: Optimizing Shelf Life and Flavor Stability of Unoaked White Wines (Schneider Volker)(Pevná vazba)

White Wine Enology is dedicated exclusively to the making of unoaked white wines, the largest segment of the global white wine market, and focuses its attention on flavor preservation rather than strategies which seek to obtain short-lived quality benefits. In doing so, the author, for the first

Handbook of Research on Food Science and Technology: Volume 2: Food Biotechnology and Microbiology (Chavez-Gonzalez Monica Lizeth)(Pevná vazba)

This handbook series consists of three volumes focusing on food technology and chemistry, food biotechnology and microbiology, and functional foods and nutraceuticals. The volumes highlight new research and current trends in food science and technology, looking at the most recent innovations,

Handbook of Metathesis, Volume 1: Catalyst Development and Mechanism (Grubbs Robert H.)(Pevná vazba)

The second edition of the Handbook of Metathesis, edited by Nobel Prize Winner Robert H. Grubbs and his team, is available as a 3 Volume set as well as individual volumes. Volume 1, edited by R. H. Grubbs together with A. G. Wenzel focusses on Catalyst Development and Mechanism. The new edition of

Wine Positioning: A Handbook with 30 Case Studies of Wine Brands and Wine Regions in the World (Mora Pierre)(Pevná vazba)

The Handbook of Experimental Economics, Volume 2 (Kagel John H.)(Pevná vazba)

An indispensable survey of new developments and results in experimental economicsWhen The Handbook of Experimental Economics first came out in 1995, the notion of economists conducting lab experiments to generate data was relatively new. Since then, the field has exploded. This second volume of the

Higher Education: Handbook of Theory and Research: Volume 34 (Paulsen Michael B.)(Pevná vazba)

Published annually since 1985, the Handbook series provides a compendium of thorough and integrative literature reviews on a diverse array of topics of interest to the higher education scholarly and policy communities. Each chapter provides a comprehensive review of research findings on a selected

Comprehensive Handbook of Psychological Assessment, Volume 1: Intellectual and Neuropsychological Assessment (Goldstein Gerald)(Pevná vazba)

In one volume, the leading researchers in intelligence and neuropsychological assessment interpret the range of issues related to intellectual and neuropsychological tests, including test development and psychometrics, clinical applications, ethical and legal concerns, use with diverse populations,

Bioengineering and Biophysical Aspects of Electromagnetic Fields, Fourth Edition (Greenebaum Ben)(Pevná vazba)

The two volumes of this new edition of the Handbook cover the basic biological, medical, physical, and electrical engineering principles. They also include experimental results concerning how electric and magnetic fields affect biological systems--both as potential hazards to health and potential

Love Spells: A Handbook of Magic, Charms, and Potions (West Melissa)(Pevná vazba)

Using the strength of magic, win the heart of the one you love, find out who you'll marry, and even get your pets to love each other with this comprehensive compendium of the best charms, spells, and potions about love and friendship. This beautiful tome of love spells drawn from a variety of

Oxford Handbook of Infectious Diseases and Microbiology (Trk Este)(Paperback)

Fully reviewed and revised for its second edition, the Oxford Handbook of Infectious Diseases and Microbiology maintains its position as the must-have guide to all aspects of infectious diseases and microbiology. Reflecting the current approach to joint postgraduate training programmes, thehandbook

Handbook of Research on Food Science and Technology: Volume 3: Functional Foods and Nutraceuticals (Chavez-Gonzalez Monica Lizeth)(Pevná vazba)

The three volumes in this handbook highlight new research and current trends in food science and technology, looking at the most recent innovations, emerging technologies, and strategies focusing on taking food design to sustainable levels. In particular, the handbook focuses on modernization in

Handbook of Tuberculosis: Molecular Biology and Biochemistry (Kaufmann Stefan H. E.)(Pevná vazba)

This first of the three-volume tuberculosis book series provides a comprehensive overview of molecular biological and biochemical aspects of tuberculosis. Edited by the undisputed world leader in the field, this is the most comprehensive book on the topic available, and the first in recent years to

The Existence and Attributes of God, Volume 7 of 50 Greatest Christian Classics, 2 Volumes in 1 (Charnock Stephen)(Pevná vazba)

The Existence and Attributes of God comprises the first two volumes of the works of Stephen Charnock (1628-1680), an English puritan divine who was highly skilled in philosophy, patristics, Reformed theology, and Biblical languages. These volumes are his abiding monument. They are worthy of being

Handbook of Religion and Society (Yamane David)(Pevná vazba)

The Handbook of Religion and Society is the most comprehensive and up-to-date treatment of a vital force in the world today. It is an indispensable resource for scholars, students, policy makers, and other professionals seeking to understand the role of religion in society. This includes both the

The Blood of the Colony: Wine and the Rise and Fall of French Algeria (White Owen)(Pevná vazba)

The surprising story of the wine industry's role in the rise of French Algeria and the fall of empire. 'We owe to wine a blessing far more precious than gold: the peopling of Algeria with Frenchmen,' stated agriculturist Pierre Berthault in the early 1930s. In the last decades of the nineteenth

The Letters of Ernest Hemingway Hardback Set Volumes 1-3: Volume 1-3 (Hemingway Ernest)(Pevná vazba)

The Letters of Ernest Hemingway document the life and creative development of a gifted artist and legendary personality whose work would both reflect and transform his times. Volume 1 (1907-1922) encompasses his youth, his experience in World War I and his arrival in Paris. Volume 2 (1923-1925)

Handbook of Poisonous and Injurious Plants (Nelson Lewis S.)(Pevná vazba)

This third edition of the Handbook of Poisonous and Injurious Plants is created to assist the clinician in the initial response to the needs of a child or adult exposed to a poisonous or injurious plant. It lists common plants that might lead to the development of the symptom complex and describes

The Handbook of Organizational Culture and Climate (Ashkanasy Neal M.)(Pevná vazba)

In The Handbook of Organizational Culture and Climate: Second Edition, a team of leading international scholars presents the state-of-the-art in the field, ten years after the publication of the award-winning First Edition. Following the Preface by Edgar Schein, 33 entirely new chapters document

The Handbook of Body Psychotherapy and Somatic Psychology (Marlock Gustl)(Pevná vazba)

The Handbook of Body Psychotherapy and Somatic Psychology provides a comprehensive overview of body-centered psychotherapies, which stress the centrality of the body to overcoming psychological distress, trauma, and mental illness. Psychologists and therapists are increasingly incorporating these

Bordeaux Grands Crus Classs 1855: Wine Chteaux of the Mdoc and Sauternes (Johnson Hugh)(Pevná vazba)

Step inside the ch teaux of the fabled red wines of the M doc and white wines of Sauternes on this insider's tour, complete with tasting notes for the great vintages. The landmark creation of the Grands Crus Class s in 1855 set the benchmark for wine quality around the world. The sixty-one reds of

Cannibals and Carnage, Volume 1: Thrilling Tales of the Sea: Volume One (Faiella Graham)(Pevná vazba)

The Routledge International Handbook of Forensic Psychology in Secure Settings (Ireland Jane L.)(Pevná vazba)

The Routledge International Handbook of Forensic Psychology in Secure Settings is the first volume to identify, discuss and analyse the most important psychological issues within prisons and secure hospitals. Including contributions from leading researchers and practitioners from the UK, US,

Wines of the New South Africa: Tradition and Revolution (James Tim)(Pevná vazba)

Sought after by European aristocrats and a favorite of Napoleon Bonaparte, the sweet wines of Constantia in the Cape Colony were considered to be among the world's best during the eighteenth and nineteenth centuries. During the first democratic elections in 1994, South Africa began to re-emerge