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Drawing upon 40 years' experience as an ecological farmer and marketer, Joel Salatin explains with humor and passion why Americans do not have the freedom to choose the food they purchase and eat. From child labor regulations to food inspection, bureaucrats provide themselves sole discretion over what food is available in the local marketplace. Their system favors industrial, global corporate food systems and discourages community-based food commerce, resulting in homogenized selection, mediocre quality, and exposure to non-organic farming practices. Salatin's expert insight explains why local food is expensive and difficult to find and will illuminate for the reader a deeper understanding of the industrial food
Produkt Everything I Want to Do Is Illegal: War Stories from the Local Food Front (Salatin Joel)(Paperback) označuje EAN kód 9780963810953.
Drawing upon 40 years' experience as an ecological farmer and marketer, Joel Salatin explains with humor and passion why Americans do not have the freedom to choose the food they purchase and eat. From child labor regulations to food inspection, bureaucrats provide themselves sole discretion over
In a day when beef is assailed by many environmental organizations and lauded by fast-food chains, a new paradigm to bring reason to this confusion is in order. With farmers leaving the land in droves and plows poised to 'reclaim' set-aside acres, it is time to offer an alternative that is both
The untold stories of troops serving miles away from front lines For decades, the dramatic stories of World War II soldiers have been the stuff of memoirs, interviews, novels, documentaries, and feature films. Yet the men and women who served in less visible roles, never engaging in physical
Stories from the Kitchen is a mouth-watering smorgasbord of stories with food in the starring role, by a rich variety of authors from Dickens, Chekhov and Saki to Isak Dinesen, Jim Crace and Amy
Fact-packed topic books for primary school children Brave soldiers, important battles, life on the Home Front! It's time to learn everything about the Second World
International writing from the Spanish Civil War, from both behind and at the front
Ours is the Age of Food. Food is a central obsession in all cultures, nations, the media, and society. Our future supply of food is filled with risk, and history tells us that lack of food leads to war. But it also presents us with spectacular opportunities for fresh human creativity and
'I'm not everything I want to be, but I'm more than I was, and I'm still learning.' The 4th book from Swedish songwriter & author Charlotte Eriksson is a narrative journey of both prose and poetry, meditating on the joys and struggles of growing up. It's about consciously creating yourself, finding
Food today is over-corporatized and under-regulated. It is involved in many immoral, harmful, and illegal practices along production, distribution, and consumption systems. These problematic conditions have significant consequences on public health and well-being, nonhuman animals, and the
Have you read stories of 'derring-do' from former operational aircrew and been left wondering what went on in the hangars and on the airfields, as those aircraft were serviced and prepared for flight? In this edition of the Boys series, you'll discover the true stories of life on the flight line,
Food-focused travel guides for the world's most exciting citiesThis book is a food tour in your pocket, featuring more than 100 of the best restaurants, cafes, bars and markets recommended by a team of in-the-know Barcelonians. You'll also find insights into the city's idiosyncratic food culture,
The first book from the Chicago author of the 'stunning' Building Stories (The New York Times) is a pleasantly-decorated view at a lonely and emotionally impaired 'everyman,' who is provided, at age 36, the opportunity to meet his father for the first time. 'This haunting and unshakable book will
From the author of Orange-shortlisted Liars and Saints, comes a collection of stories exploring the extraordinary moments of everyday life, now adapted into major film Certain Women, starring Kristen Stewart and Michelle
Food is always a hot topic - Food waste, food banks, food miles, local versus imported. As we all need food, we can't ignore it. But as some families struggle without enough food to live on, others are challenged to consider how much they throw away, or how to make the food they have go further
A leading epidemiologist shares his 'powerful and necessary' stories from the front lines of our war on infectious diseases and explains how to prepare for global epidemics (Richard Preston, author of The Hot Zone). Unlike natural disasters, whose destruction is concentrated in a limited area over
How modern food helped make modern society between 1870 and 1930: stories of power and food, from bananas and beer to bread and fake meat. The modern way of eating--our taste for food that is processed, packaged, and advertised--has its roots as far back as the 1870s. Many food writers trace our
Eggs or Anarchy is one of the great un-told stories of World War Two. Written by award-winning food writer and Masterchef critic William
This is real Indian food; the bright, fresh, light, herb- and spice-lifted food that Indians turn to each and every day. Extremely healthy, beautifully simple and packed with fresh flavour, it's not your parents' Indian food. In 2014, barrister Nisha Katona had a nagging obsession to build a
The North Yorkshire Cook Book celebrates the best of the local food scene with a foreword from Michelin-starred Andrew Pern from the Star Inn at Harome as well as recipes from restaurants such as Le Caveau, The Pheasant Hotel and Gisborough Hall. The book features more than 40 recipes from some of
So you want to be a Roman? Here is everything you need to know in 20 easy stages. From the battle ground to building roads find out the REAL facts to Roman living in this humorous non-fiction information book from Scoular Anderson. Ruby/Band 14 books give increasing opportunities for children to
Extraordinary stories from Soviet women who fought in the Second World War - from the winner of the Nobel Prize in Literature'Why, having stood up for and held their own place in a once absolutely male world, have women not stood up for their history? Their words and feelings? A whole world is
The Corpse Queen Comes. Eskara has lost everything. The War Eternal has cost her everything she loves, and the Iron Legion has taken the rest. Yet there is something that is still hers, something that kept her warm during her time in the Pit. Anger and a lust for vengeance. First on the list of
The groundbreaking bestseller from Tim Spector, author of The Diet Myth and creator of the COVID Symptom Study app.'A hugely enjoyable and critical look at common food myths' Michael MosleyIs breakfast really the most important meal of the day?Is there any point in counting calories?Is there any
From sophisticated Moscow soirees to breathless troika rides through the snow, from the bloody front line at Austerlitz to a wife's death in childbirth, Tolstoy conjures a broad panorama of rich, messy, beautiful and debased human life. We follow the fates of open-hearted, impulsive Pierre