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Pierre Sauvage, designer of luxury homewares and interiors, brings the reader inside his French homes--both urban and country--providing inspiration and advice for creating effortlessly elegant interiors and garden spaces. Against the backdrop of his exceptional homes in France, Pierre Sauvage--owner and art director of Casa Lopez, the legendary Parisian housewares firm whose stylish furnishings feature exceptional handicraft produced in France, Spain, Italy, and Portugal--showcases his very personal and contemporary style of decorating and entertaining. His striking use of color and textures sets the tone for each room and serves as a counterpoint to his playful matchings of materials and patterns, which work equally well in his Parisian apartment, rustic farmhouse in Normandy, and stone summer home in Provence. With discriminating taste, Sauvage
Pierre Sauvage, designer of luxury homewares and interiors, brings the reader inside his French homes--both urban and country--providing inspiration and advice for creating effortlessly elegant interiors and garden spaces. Against the backdrop of his exceptional homes in France, Pierre
Pierre Sauvage invites us into the homes of twenty influential tastemakers, offering inspiration from living and dining room interiors to table settings, floral arrangements, and recipes. The most welcoming homes reflect the personality of the host and beckon guests to sit down and stay for a while
Parisian gallery owner, antiques dealer, and style tastemaker Pierre Passebon curates his favorite portraits of Marlene Dietrich by world-class photographers in this exquisite cloth-bound volume. Featuring rare images from Pierre Passebon's personal collection, this volume celebrates Marlene
Paris-based designer Pierre Yovanovitch debuts his first book showcasing his trademark French luxury aesthetic and unique vision of contemporary elegance. With his interiors and furniture design regularly gracing the pages of Architectural Digest, T Magazine, Elle Decor, Wallpaper*, and more,
Renowned French pastry chef Pierre Herm displays his artistic mastery in this homage to chocolate through recipes that highlight the diversity of the world's favorite ingredient in all its forms. Nicknamed the 'Picasso of Pastry' by Vogue magazine, master p tissier Pierre Herm has revolutionized
The second volume of Pierre Lemaitre's enthralling, award-winning between-the-wars
Caught in the crossfire of his own effortless cynicism and his silent, secret vulnerability, Stahr inhabits a world dominated by business, alcohol and promiscuity. If there is a moral or social necessity to film-making in this West Coast never-never land, Stahr does not always believe in it. If
Originally published in 1978, this special twenty-fifth-anniversary edition of the National Book Award finalist includes an entirely new afterword in which the author considers the current state of knowledge about wolves and recent efforts to reintroduce wolves to their former habitats in American
Pierre Herme is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He is the best, and has even been described as a couturier of pastry. This is a man at the top of his art and there is no question his macarons are in a league of its own. Macarons are the
This book offers a selection of 80 of Pierre & Gilles' hand-painted photographs from prestigious collections. Since winning the Grand Prix de Photographie of the city of Paris in 1993, their fame has spread with their work being particularly popular in Asia, France and the
Recent scientific research has shown that compassionate people tend to be more understanding, less angry and less stressed than other people, with stronger relationships and even enhanced immune systems. People who live with compassion or show concern for others' wellbeing and a desire to help them
Quack up your friends with this effortless gift. Animal puns of encouragement and endearment for friends, family members or coworkers: keep at your desk as a pick-me-up, or sneak it into someone's Christmas stocking. Whether you want to say, 'I ham so glad we're friends' or 'Sometimes you need to
Praise for The Problem with Pierre ''Engaging, charming, and tender''. -- Kirkus Starred Review ''What a heart-warming story of two loving and giving friends! This would make a nice readaloud for K-3 grades about inclusion, friendship and love''. -- Youth Services Book Reviews ''Young cat
Alexia desperately wants to become one of the greatest super heroes of all time, just like her father, the much revered IRONHEAD. Upon his sudden death, however, Alexia's destiny takes an unexpected turn. IRONHEAD's empire now rests solely in her unprepared hands...or so she thinks. At the funeral,
Machine Learning in Financial Markets begins by structuring financial data in a way that is amenable to machine learning (ML) algorithms. Then, the author discusses how to conduct research with ML algorithms on that data and how to backtest your discoveries. Most of the problems and solutions are
In 2015 Pierre Gagnaire, whose 11 restaurants worldwide boast two and three Michelin stars, was voted Best Chef in the World by his peers and 2016 sees him mark 50 dazzlingly creative and successful years in the kitchen. To celebrate this outstanding career Grub Street is delighted to be publishing
In this facsimile of a handwritten leather-bound journal, Pierre Berg , the longtime partner of Yves Saint Laurent, remembers their life together In this handwritten, personal memoir, Pierre Berg recalls his life with Yves Saint Laurent in Morocco. He remembers their arrival in Marrakech in 1966,
Discover fuss-free cooking packed with flavour with this book from the bestselling author of A Bird in the
A colorful celebration of Oaxacan cuisine from the landmark Guelaguetza restaurant in Los Angeles Oaxaca is the culinary heart of Mexico, and since opening its doors in 1994, Guelaguetza has been the center of life for the Oaxacan community in Los Angeles. Founded by the Lopez family, Guelaguetza
World War II: Infographics tells the story of the great conflict through graphic design. The mass of data available about World War II has never been as large as it is now, yet it has become extraordinarily complicated to interpret it in a meaningful way, and to share that analysis with the public