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The internet cooking show Binging with Babish has taken YouTube by storm with an astounding 4.5 million fans and views as high as 12 million per episode. For each video, Andrew Rea, a self-proclaimed movie and TV buff, teaches a recipe based on a favorite TV show or film, such as the babka from the classic Seinfeld episode, the beef bourguignon from Julie & Julia, or the timpano from Big Night. This cookbook includes these and other fan-favorite recipes. Some are so delicious that you'll want to make them for dinner right away, like Bubba's shrimp from Forrest Gump, while others can be saved for impressing a loved one--like the chocolate lava cake from Jon Favreau's Chef, which the actor/director asked to make during a guest appearance on Rea's show. Complete with behind-the-scenes stories and answers to frequently asked fan questions,
The internet cooking show Binging with Babish has taken YouTube by storm with an astounding 4.5 million fans and views as high as 12 million per episode. For each video, Andrew Rea, a self-proclaimed movie and TV buff, teaches a recipe based on a favorite TV show or film, such as the babka from the
You've watched the TV shows and movies, played the video games, and read the books. Now it's time to level-up your geek factor...into the kitchen. From Game of Thrones, Doctor Who, The Hunger Games, and Star Trek to Super-Mario Bros., The Legend of Zelda, and World of Warcraft, The Geeky Chef
Over 65 delicious recipes to combine two of your favorite things, beer and food If you've ever enjoyed having a beer with your food, now you can enjoy having beer in your food The next step for any beer lover is to try using beer as an ingredient, and that's where these 65 delicious recipes come
Turn your favorite cartoon food into reality with these 70 recipes straight from the best comedy show on TV--The Simpsons. Everyone knows and loves The Simpsons. Now you can make the food you've seen in the show for thirty-one seasons right in the comfort of your own home faster than you can say,
Put yourself in the movie! Step inside dozens of real-life locations with this gloriously geeky, map-filled compendium. Locations are everything. They transport us to far-flung worlds and dystopian futures, and provide the backdrop to intergalactic battles and rampaging monsters.Our most
World-renowned client relationship authority shows you how to dramatically grow your business by mastering fourteen critical client development challenges Andrew Sobel, author of the international bestsellers Clients for Life and Power Questions, offers a proven,100-day plan for conquering 14 tough
Create your favorite dishes from Irish pubs in the comfort of your own home With recipes that cover all aspects of Irish pub food, from traditional dishes to more sophisticated fare, as well as a short history of pub food, this book will bring the flavors of Ireland into your kitchen. Color photos
One of the world's favorite superfoods presented with style and substance. With recipes for breakfast, brunch and lunch, dinner, late night snacks and tips, and even desserts . Avocados are naturally delicious and healthy, but they are also incredibly photogenic. In The Ultimate Avocado Cookbook
Cook all your favorite Chinese dishes at home with this easy-to-follow Chinese cookbook! Growing up in a Chinese household in Malaysia where cuisine and culture were inseparable, Bee Yinn Low developed a deep love and appreciation for food. Her early memories of helping her mother prepare steamy
From the beloved TV chef and best-selling author--her favorite recipes for flavorful, no-fuss Italian food that use just one pot or pan (or two!). The companion cookbook to the upcoming public-television series Lidia's Kitchen: Home Cooking. Lidia Bastianich--'doyenne of Italian cooking' (Chicago
Craft the perfect whiskey cocktail Enjoy over 100 whiskey cocktail recipes, featuring your favorite spirit From the Manhattan to the Mint Julep, whiskey is the foundation of some of the most iconic, old-school cocktails, and its renaissance has led to an array of innovative new creations. Whether
The go-to cookbook for your new favorite kitchen gadget--with better-for-you recipes for your favorite indulgences The air fryer is the newest must-have kitchen appliance, and it's easy to see why: favorite fried foods come out perfectly crispy and crunchy, using little to no oil, and have a
Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Network's Cupcake Wars. When Candace Nelson started Sprinkles, America's first cupcakes-only bakery, in 2005, people thought she was crazy. 'What else do you sell?' they'd ask. But
Turner Classic Movies presents a collection of monster greats, modern and classic horror, and family-friendly cinematic treats that capture the spirit of Halloween, complete with reviews, behind-the-scenes stories, and iconic images. Halloween Favorites spotlights 31 essential Halloween-time films,
Many of our favourite movies come with a side of iconic food moments: the comforting frothy butterbeer from Harry Potter, the sumptuous apple strudel from Inglorious Basterds, the delectable deli fare from When Harry Met Sally, or Remy the rat-chef's signature ratatouille in
Bake up all your favorites, without the animal products, with 100 fantastic vegan baking recipes from bestselling cookbook author Kris Holechek Peters. Packed with cruelty-free cookies, cakes and pastries rich in flavor, The 100 Best Vegan Baking Recipes provides everything novice bakers and
When the first decision of your day is what to have for breakfast, the easy recipes and inspired ideas provided in The Breakfast Bible will make your choice an effortless one. With more than 100 recipes covering every part of the morning meal--from eggs and bacon to fruits and grains, breads and
A game-changing collection of 60 new-fashioned chicken recipes from chef Tyler Kord and Food52, the award-winning online kitchen and home destination. Saut ed, fried, or nestled in a sheet pan, chicken is a clear winner for home cooks around the world--from jerk chicken and chicken adobo to
Contemporary Lebanese recipes from the host of PBS shows Cooking with Julie Taboulie and the Julie Taboulie's Lebanese Kitchen. Since she was six years old, Julie Ann Sageer (nicknamed Julie Taboulie by her close-knit family) has had a passion for cooking the meals of her Lebanese heritage. Just
Bring a taste of Vietnamese cuisine to your home with 100 fresh, authentic and delicious recipes from the owner of The Little Viet Kitchen, London. Born in a small village in the south of Vietnam, Thuy was surrounded by food and she grew up amidst livestock and fresh produce, with a wonderful
Celebrate your love of Broadway with this quirky collection of recipes inspired by your favorite musicals from The Sound of Music to Hamilton. There's nothing quite like dinner and a show, but tonight's menu is guaranteed to be a real crowd-pleaser. From Tara Theoharis, author of The Minecrafter's
Wean your baby with help from record-breaking cookbook author and proud dad Joe Wicks, aka the Body Coach. Wean in 15 includes everything you need to take your baby from breastfeeding, through first foods, to enjoying family mealtimes. Joe draws from his experience of weaning his daughter Indie,
Cook craveable comfort food favorites and find joy in your kitchen's happy little accidents with this one-of-a-kind cookbook for Bob Ross fans and aspiring chefs of all ages.Featuring comfort-food favorites inspired by Bob Ross's iconic words and scenic landscapes, this collection of recipes is as