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Inspiring, mystical, and often surprising Chassidic tales combine with teachings and favorite Jewish recipes from around the world to provide amble food for body and soul.
Produkt A Kabbalah of Food: Stories, Teachings, Recipes (Hecht Hanoch)(Paperback) je označen EAN kódem 9781948626316.
Kategorie | Knihy |
EAN | 9781948626316 |
Inspiring, mystical, and often surprising Chassidic tales combine with teachings and favorite Jewish recipes from around the world to provide amble food for body and soul
The traditional understanding of Shiva told through stories and teachings from the Shiva Mahapurana - Explains Shiva's contradictory forms, such as destroyer or benefactor, and how his form depends on the needs of the devotee - Reveals how Shiva's teachings allow one to see through the illusions at
'inspiring stories ... alongside beautifully illustrated sweet and savoury recipes.' BBC GOOD FOOD '[An] inspiring London bakery ... empowering tales are interspersed with illustrated recipes.' DELICIOUS. Inspirational stories. Irresistible
A classic memoir by one of the greatest American screenwriters, Ben Hecht Named to Time's list of All-Time 100 Nonfiction Books, which deems it 'the un-put-downable testament of the era's great multimedia entertainer.' A Child of the Century, Ben Hecht's autobiographical memoir, was first published
Most Popular Haitian Recipes Quick & Easy!A Cookbook of Essential Food Recipes Direct from HaitiThis Haitian cookbook focuses on 19 favorite dishes of the people of Haiti, authentic recipes that you will find if you walk into any Haitian home! Learn how to cook the most popular dishes of Haiti, all
In this new collection of triple-tested recipes the experts at 'Good Food' magazine have used their wealth of experience to tackle the challenges of gluten-free eating. Whether you've decided to explore the health benefits of a gluten-free diet or suffer from coeliac disease, this essential guide
A Collection of 150 of Lyndey Milan's best recipes guaranteed to get results and compliments. Each recipe is created with minimum of fuss yet gives maximum flavor. choose from the flexible plate sizes perfect for entertaining according to how you want to eat- to no plates.All made with easy
Chants of a Lifetime offers an intimate collection of stories, teachings, and insights from Krishna Das, who has been called 'the chant master of American yoga' by the New York Times. Since 1994, the sound of his voice singing traditional Indian chants with a Western flavor has brought the
A leading authority on Italian food celebrates a staple of the cuisineAntonio Carluccio's passion for pasta is complemented by his extensive knowledge. This book collects 100 of his delicious pasta recipes, from the quick to the complicated, traditional to modern, light summery recipes to hearty
This is the story of pasta. In it, Guardian columnist and award-winning food writer Rachel Roddy condenses everything she has learned about Italy's favourite food in a practical, easy-to-use and mouth-watering collection of 100 essential pasta and pasta sauce recipes. Along with the recipes are
Future Food Today is a collection of recipes based on future food trends, coming straight out of the SPACE10 food lab and test kitchen. The book expresses SPACE10's beliefs around food and food production. From 'dogless hotdogs' and 'algae chips', to 'bug burgers' and 'microgreen popsicles', it's
Discusses the discovery of the wisdom of Kabbalah and how it was developed. This book introduces the gist of the wisdom of Kabbalah, using 10 drawings to help us understand the structure of the spiritual worlds, and how they relate to our world. It also elaborates on means that we can take in order
Based on a collection of recipes that the author made while living in France, Italy, the Greek islands and Egypt, the author gives us hearty pasta and polenta dishes from Italy; aromatic and tangy salads from Turkey and Greece; and tasty seafood and saffron dishes from
Using the powerful insights of the Kabbalah, we can bridge the unfathomable distances between our material world and the divine realms where angels dwell. In The Kabbalah & Magic of Angels, celebrated author Migene Gonzalez-Wippler presents an in-depth look at angels in the context of the Kabbalah,
In Kabbalah: A Very Short Introduction, Joseph Dan, one of the world's leading authorities on Jewish mysticism, offers a concise and highly accurate look at the history and character of the various systems developed by the adherents of the Kabbalah. Dan sheds light on the many misconceptions about
Includes recipes such as glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups, and so on. This title includes recipe photos as well as local Italy
- Features camper traveling tips and tricks as well as recipes to enjoy on the road, all year roundFreedom, simplicity and togetherness: that's what life is all about according to happy campers Els Sirejacob and Bram Debaenst. Those values are the reason why they love the camper van life so much;
Offers a collection of exciting barbeque recipes will transform your barbeque from entertaining to catertaining. This book includes Cherry-wood smoked chicken, Bodacious burgers and Classic Texan brisket, as well as Candied pork tenderloin, Kick-ass fish tacos and Grilled tomato
A celebration of the exquisite food and flavours of
Folkloric tales are stories about an object that supplies a never ending amount of food which have been popular throughout time and traced back to ancient Greek mythology. The strong appeal comes from the heros acquisition of things that bring him infinite security inexhaustible food, limitless