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Winner of the James Beard Foundation Book of the Year Award and Best Book, American Cooking, Victuals is an exploration of the foodways, people, and places of Appalachia.
Written by Ronni Lundy, regarded as the most engaging authority on the region, Victuals guides us through the surprisingly diverse history--and vibrant present--of food in the Mountain South. Victuals explores the diverse and complex food scene of the Mountain South through recipes, stories, traditions, and innovations. Each chapter explores a specific defining food or tradition of the region--such as salt, beans, corn (and corn liquor). The essays introduce readers to their rich histories and the farmers, curers, hunters, and chefs who define the region's contemporary landscape. Sitting at a diverse intersection of cuisines, Appalachia offers a wide range of ingredients and productsProdukt Victuals: An Appalachian Journey, with Recipes (Lundy Ronni)(Pevná vazba) popisuje EAN kód 9780804186742.
Winner of the James Beard Foundation Book of the Year Award and Best Book, American Cooking, Victuals is an exploration of the foodways, people, and places of Appalachia. Written by Ronni Lundy, regarded as the most engaging authority on the region, Victuals guides us through the surprisingly
Passionate about hummus, Ronen Givon and Christian Mouysset celebrate the versatile and healthy dip. A true staple of the Middle East and the Mediterranean they venture further afield than your standard supermarket selection to bring out surprising and delicious flavour combinations to tickle the
The Appalachian Mountains attracted an endless stream of visitors in the twentieth century, each bearing visions of what they would encounter. Well before large numbers of tourists took to the mountains in the latter half of the century, however, networks of missionaries, sociologists, folklorists,
The only illustrated book officially published with the Appalachian Trail Conservancy, The Appalachian Trail explores this legendary footpath in detail: with a foreword by Bill Bryson and filled with more than 300 spectacular contemporary images, as well as unpublished historical photos, documents,
Embark on a year-round culinary journey with this gorgeous garden-to-table cookbook packed with more than 100 yummy recipes, plus practical tips on cooking and growing herbs. Herbs have a transformative power--they can lift a dish from ordinary to sublime. Written by a true herb aficionado, this
An unprecedented portrait of an emperor penguin colony in Antarctica, generously illustrated with the author's breathtaking
Vermouth is currently experiencing a revival, and we can't seem to get enough of it Jack Adair Bevan celebrates this versatile drink and its botanicals, drawing out vermouth's history and its delicate herbal flavors with recipes for cocktails, and some food to accompany them. As an award-winning
#1 BESTSELLING COOKBOOK! An overwhelmingly gorgeous cookbook packed with simple and delicious recipes for salads and more! There's nothing a Mandy's salad can't fix. Want an explosion of color, texture, flavor and fabulousness? Look no further. Inside the pages of this stunning cookbook (and the
A cookbook without recipes, this is an invitation to journey through the mind of a chef as they
Journey over the rainbow and put some color in your mouth with 24 epic rainbow recipes. Make some Super Sangria with a rainbow's worth of fruit for all your friends, or build a Rainbow Pancake Stack for breakfast. Every day will taste like magic. Includes dual
Tokyo Cocktails is an elegant collection of over 100 recipes inspired by the Eastern Capital.With over 13.5 million residents squeezed in to 845 square miles, Tokyo stands as one of the world's most beguiling cities. On the surface, it appears to be nothing but towering buildings and glaring
Lavishly illustrated and written in an accessible style, Islam: An Illustrated Journey tells the story of Islam, a faith that is today practised by more than a billion people and is the fastest growing religion in the
A guide to the follies of the United Kingdom, illustrated with the authors own watercolour
With more than 90 recipes, this cookbook from the founder of Hope's Gardens, an artisanal pesto company based in Atlanta, encourages readers to invent their own pesto combinations and shows how to use pesto as a building block for a variety of
Popular husband-and-wife bloggers and podcasters (acouplecooks.com) offer 100 recipes with an emphasis on whole foods and getting into the kitchen together. Pretty Simple Cooking was named one of the best vegetarian cookbooks by Epicurious and best healthy cookbooks of 2018 by Mind Body Green.A
Take flight with Belle, an osprey born on Martha's Vineyard as she learns to fly and migrates for the first time to Brazil and back--a journey of more than 8,000 miles. Dr. B. and Dick, two osprey scientists in Massachusetts, observe ospreys and their offspring, tagging one special fledgling with a
An indispensable atlas of the best cocktail recipes--each fully photographed--for classic and modern drinks, whether shaken, stirred, up, or on the rocks. How do you create the perfect daiquiri? In what type of glass should you serve a whiskey sour? What exactly is an aperitif cocktail? A
An all-purpose, comprehensive cookbook with 200 recipes for the whole-foods way people want to eat and bake at home today, from James Beard Award-winning and best-selling author Elisabeth Prueitt, cofounder of San Francisco's acclaimed Tartine Bakery.Tartine All Day is Tartine cofounder Elisabeth
An authoritative and easy-to-use guide to fermentation with 100 recipes for fermented foods and drinks. Fermented and live-culture foods are beloved for their bold and layered flavors as well as their benefits for gut health and boosting immunity, but until now, there hasn't been a book that is
An illustrated collection of nearly 300 cocktail recipes from the award-winning NoMad Bar, with locations in New York, Los Angeles, and Las Vegas. Originally published as a separate book packaged inside The NoMad Cookbook, this revised and stand-alone edition of The NoMad Cocktail Book features