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Bake your way through the classics from Jane Eclair to Tart of Darkness, Banana Karenina and On the Rocky Road, Flapjack and the Beanstalk, Nineteen-eighty Petit Fours and many more
The most novel way to get to grips with the classics, Scone with the Wind features 75 delicious literary inspired recipes.
Arranged by genre, enjoy biscuits and cakes, puddings and pies from romance and comedy through to horror and science fiction, and discover fun, edible versions of your favourite books.
Includes witty introductions and amusing illustrations throughout, baking essentials and themed menus for book clubs, parties and afternoon teas.
The ultimate treat for book (and cake) lovers
Recipes include: Breakfast at Tiffins, Whoopie Pies and Prejudice, Key Lime and Punishment, Captain Corelli's Madeleines, To Kill a
From Coffee Cake and Devonshire Scones to Lavender Biscuits and, of course, the classic Victoria Sponge, each delicious recipe is accompanied by step-by-step illustrations and simple instructions to ensure impressive results every
Twelve new amateur bakers are ready to rise to the Great British Bake Off challenge. While they don their aprons, adjust to their new ovens, and get used to baking in a tent, this book takes you through the challenges from the series and shows you how to achieve baking perfection. Throughout the
a lighthearted, fantastical read with delicious charm. Booklist Robert wants to bake a gigantic cake--the best in the world! But when Robert's freshly created invitations blow out the window, Robert, his dad, and Mopsi the dog get an even bigger surprise. Just when they sit down to eat the
The English love to bake. Whether it's buns, cakes, scones, tarts or pancakes, there's comfort in a kitchen which smells of fresh baking, and taking a break for afternoon tea is still of great importance in many homes. This collection of some of the finest traditional recipes from around England
Quick and easy bakes by the undisputed Queen of Cakes, Mary
A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Bront Aurell features over 60 recipes for cakes, bakes, and treats from all over Scandinavia. From indulgent cream confections to homely and comforting fruit cakes and traditional breads, sweet buns,
80 stunning recipes and inspiration for how to host and bake for the ultimate afternoon tea party with instruction from master patissier Will Torrent. Arranged by season, and with extra chapters on a Classic afternoon tea and a Showstopper afternoon tea, Will showcases his no-nonsense approach to
Over 100 recipes from simple to showstopping bakes and cakes Bake like you're in the tent - from the comfort of your own home. Make brilliant bakes at home with the latest companion cookbook to The Great British Bake Off. This essential baking book of recipes from the Great British Bake Off team is
Pistachio & Nutella Fancies or Steak & Ale Pie with a Cheesy Scone Lid--move over cupcakes, scones are hereMeet the 21st-century scone Cherry & Almond Hearts; Zingy Lemon with Mascarpone & Lemon Curd; Sun-dried Tomato & Jalapeno Swirls; Baileys and Salted Caramel Fancies; Good Morning Drop Scones
The ultimate cake-baking
Counting to ten and learning to bake is a piece of cake with this cake-themed counting book that features a kid-friendly recipe Practicing our numbers, starting with one, makes baking a cake even more fun Little bakers everywhere will love counting all the ingredients and steps that go into
Since its original publication in 1936, Gone With the Wind--winner of the Pulitzer Prize and one of the bestselling novels of all time--has been heralded by readers everywhere as The Great American Novel. Widely considered The Great American Novel, and often remembered for its epic film version,
A cookbook that features the author's favourite recipes such as cakes and bakes, delicious and simple puddings, loaves and pastries. From everyday staple bakes to sweet treats for special occasions, it also includes recipes for the Ultimate Celebration Cake; Banoffee Pie; Salted Caramel Cheesecake;
Young widow Bella Jordan investigates a mystery with a literary twist in this charming, magical small-town cozy mystery from New York Times bestseller Wendy Corsi Staub. It's been nine months since widowed mom Bella Jordan and her young son Max moved to Lily Dale, the quirky, close-knit New York
Helps you discover the joys of baking. This title features: cakes - from a simple Victoria Sponge to beautiful cupcakes; biscuits - macaroons, muffins and other treats; pies - perfect shortcrust and puff pastry and sweet and savoury recipes; puddings - crumbles, sponges, trifles and cheesecakes;
Bursting with fresh ideas for no-frills, honestly good cakes ranging from sponge and chiffon cakes to cupcakes, muffins loaf cakes, fruitcakes, chocolate cakes, brownies and cheesecakes, this exciting collection of recipes will provide you with the perfect treat whatever the occasion. A popular
Share in the joy of quintessential home baking with over 50 classic recipes from Meg Rivers Artisan Bakery. A light Victoria Sponge, gooey Chocolate Fudge Brownies, and a sweet Treacle Tart are all delicious treats that do so much more than satisfy your appetite. They bring together loved ones,
Love eating cake? Well, this weekend, get into the kitchen and bake a cake yourself. Baking is fun when you know how to do it, and you don't need lots of equipment or expensive ingredients. Learn to Bake explains baking terms (how do you beat, fold, or cream?) and special ingredients (what is
From the James Beard Award nominee, a comprehensive baking bible for the twenty-first century, with 120 scientifically grounded recipes for sweet and savory baked goods anyone can master. 'A very good combination: Baking science all of us can understand and a splendid collection of recipes. . . . A
A beautifully crafted new fairy tale with a dark twist. Be careful what you wish
Bake your dreams come true with this stunning collection of over 60 recipes for modern occasion cakes that will delight and surprise. Includes glitter, mermaids, unicorns, rainbows, drip cakes, and more Even the wildest of imaginations will be satisfied with this collection of fantastical recipes
Keeping with her ethos of 'minimum effort, maximum flavour', Rukmini Iyer's one-tin bakes are simple to prep, but still offer great-tasting results. From easy bakes to showstopping sensations, this book is for anyone who wants to bake using everyday ingredients and store cupboard