Eat to Save the Planet: Over 100 Recipes and Ideas for Eco-Friendly Cooking and Eating (Bell Annie)(Pevná vazba)

Eat to Save the Planet: Over 100 Recipes and Ideas for Eco-Friendly Cooking and Eating (Bell Annie)(Pevná vazba)

Simple, tempting, eco-friendly recipes that support the environment and don't make you feel like you're missing out. If the way we eat globally continues, the world is at risk of failing to meet the UN Sustainable Development Goals and the Paris Agreement. From extreme weather patterns to wild

Linda McCartney's Family Kitchen - Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul (McCartney Linda)(Pevná vazba)

Plant-based cooking for a better world, inspired by Linda

No-Waste Save-The-Planet Vegan Cookbook: 100 Plant-Based Recipes and 100 Kitchen-Tested Tips for Waste-Free Meatless Cooking (Steen Celine)(Pevná vazba)

You can eat incredibly well and make a significant contribution to saving the planet. Celine Steen's uplifting No-Waste Save-the-Planet Vegan Cookbook shows you how with delicious recipes and practical advice. Plant-based foods have a dramatically lower negative impact on the environment than meats

Eat Green - Delicious flexitarian recipes for planet-friendly eating (Hemsley Melissa)(Pevná vazba)

Linda McCartney's Family Kitchen: Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul (McCartney Linda)(Pevná vazba)

Over thirty years ago, Linda McCartney first blazed the trail for meat-free cooking, and around the table of the family home in East Sussex, she shared the pleasure that eating compassionately could bring. Now Paul, Mary and Stella bring Linda's kitchen up to date, re-inventing her best-loved

The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat: A Cookbook (Rosenstrach Jenny)(Pevná vazba)

You don't need to be a vegetarian to eat like one With over 100 recipes, the New York Times bestselling author of Dinner: A Love Story and her family adopt a 'weekday vegetarian' mentality. Jenny Rosenstrach, creator of the beloved blog Dinner: A Love Story and Cup of Jo columnist, knew that she

Gifts from the Kitchen: 100 irresistible homemade presents for every occasion (Rigg Annie)(Pevná vazba)

Accompanied by creative packaging ideas and with a huge variety of recipes and ideas for every season and occasion - from candied almonds and Chinese fortune cookies to slow-roasted tomatoes and macaroons - there is sure to be something for everyone in this book, whether you want to celebrate a

Plant Over Processed: 75 Simple & Delicious Plant-Based Recipes for Nourishing Your Body and Eating from the Earth (Hannemann Andrea)(Pevná vazba)

A NATIONAL BESTSELLER Trust in nature. Believe in balance. Eat the rainbow Andrea Hannemann, aka Earthy Andy, presents a guide to plant-based eating that is simple, delicious, and fun.INCLUDES A 30-DAY PLANT OVER PROCESSED CHALLENGEAndrea Hannemann, known as Earthy Andy to her more than one

Year of Good Eating - The Kitchen Diaries III (Slater Nigel)(Pevná vazba)

An immediate new classic from Nigel Slater. Over 250 recipes, moments and ideas for good eating, with extra-special seasonal sections for quick, weeknight

Eat, Habibi, Eat!: Fresh Recipes for Modern Egyptian Cooking (Massoud Shahir)(Pevná vazba)

100 recipes to celebrate the bold flavors, bright colors, and fresh tastes of the Middle East. In Arabic, 'habibi' translates to 'my darling,' and it is this loving endearment, reserved for the closest friends and family, that permeates every recipe that Canadian-Egyptian chef and television host

Broke Vegan: Over 100 Plant-Based Recipes That Don't Cost the Earth (Sidey Saskia)(Pevná vazba)

We all want to help do our bit to save the planet by moving towards a plant-based diet, but eating vegan can be expensive.With over 100 plant-based recipes using supermarket staples along with hints and tips for making your food go further, Broke Vegan will have you cooking meals time after time

Climate Change Cook Book - Healthy Recipes For You and Your Planet (Taylor Peter)(Pevná vazba)

This book is a guide to eating healthily for yourself as well as for the planet; it features over 60 recipes which are designed to offer information and inspiration for finding a balance that benefits your body and its

A Table: Recipes for Cooking and Eating the French Way (Peppler Rebekah)(Pevná vazba)

Mastering the Art of French Cooking meets Dinner: Changing the Game in a beautifully photographed, fresh approach to French cooking and gathering, with 125 simple recipes. Table: Recipes for Cooking and Eating the French Way is an alluring, delicious invitation to the French table from

Weekly Provisions: How to Eat Seasonally and Love What's Left Over (Duke Kim)(Pevná vazba)

Fun, tasty, and flavourful recipes that help you cook for the entire week! Save time and money and make a variety of mouthwatering meals. Author Kim Duke will show you how to make delicious, affordable meals over weekends that can be repurposed for weekday meals. Save time, money and reduce food

The Really Hungry Vegan Student Cookbook: Over 65 Plant-Based Recipes for Eating Well on a Budget (Ryland Peters & Small)(Pevná vazba)

Make following a vegan diet easy for every student lifestyle with these tasty and affordable plant-based recipes. Moving away from home, buying endless amounts of books, and making new friends are just some of the things to think about when becoming student, so why make your plant-based food prep

Sunday Suppers: Recipes + Gatherings (Mordechai Karen)(Pevná vazba)

Rediscover the art of cooking and eating communally with a beautiful, simple collection of meals for friends and family. With her dinner series Sunday Suppers, Karen Mordechai celebrates the magic of gathering, bringing together friends and strangers to connect over the acts of cooking and sharing

Eat Your Greens!: 22 Ways to Cook a Carrot and 788 Other Delicious Recipes to Save the Planet (Dieng Anette)(Pevná vazba)

Be kind to yourself and the environment with this book of tasty and simple vegetable-based recipes to prepare at home. If you're not a fan of eating your greens and struggling to hit your five a day, this collection of recipes will transform you into a veggie believer. With more than 800 concise,

Salt Block Cooking, 1: 70 Recipes for Grilling, Chilling, Searing, and Serving on Himalayan Salt Blocks (Bitterman Mark)(Pevná vazba)

OVER 100,000 COPIES SOLD This is the original book to focus on salt block cooking with 70 recipes designed for using this unique cooking tool. Mark Bitterman is the foremost salt expert and one of the largest importers and retail distributors of Himalayan salt blocks.The precious pink mineral mined

What Vegans Eat - Easy Vegan! - Over 80 Tasty and Sustainable Recipes (Cobley Brett)(Pevná vazba)

Cooking vegan has never been this

Wiccan Kitchen, 7: A Guide to Magical Cooking & Recipes (Chamberlain Lisa)(Pevná vazba)

Make magic in the kitchen with this unique collection of Wiccan recipes, menus, and ideas for incorporating magical practices into your cooking, from bestselling Wiccan author Lisa Chamberlain. Cooking and magic have a lot in common: both use various ingredients and natural forces to create

FODMAP Friendly Kitchen Cookbook - 100 easy, delicious, recipes for a healthy gut and a happy life (Hatcher Emma)(Pevná vazba)

Chosen by the Telegraph and the Evening Standard as one of the best healthy eating books of 2017 FODMAPs are a collection of molecules found in foods, that can cause issues for some people. A low-FODMAP lifestyle is the only diet recommended by the NHS to treat IBS and its associated symptoms. Emma

The Plantpower Way: Whole Food Plant-Based Recipes and Guidance for the Whole Family: A Cookbook (Roll Rich)(Pevná vazba)

A transformative family lifestyle guide on the power of plant-based eating--with 120 recipes--from world-renowned vegan ultra-distance athlete Rich Roll and his chef wife Julie Piatt Created by renowned vegan ultra-distance athlete and high-profile wellness advocate Rich Roll and his chef wife

Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire (Karlin Mary)(Pevná vazba)

The modern guide to cooking at home using a wood fire, with more than 100 diverse recipes.This contemporary collection of recipes from chef-instructor Mary Karlin covers the range of wood-fired cooking options available to home cooks. From flame-licked Plank-Roasted Porterhouse or Grilled Naan to a

The Italian Pantry: 10 Ingredients, 100 Recipes - Randall Theo

Elevate your cooking and eating the easy way with The Italian Pantry. World-renowned chef Theo Randall shares his 10 pantry staples and reveals his favourite ways to cook with them through 100 fabulous recipes covering Tomatoes, Porcini Mushrooms, Parmesan, Lemons, Leafy Greens, Ricotta, Polenta,