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A sweet and savory collection of more than 100 foolproof recipes from the reigning 'Queen of Baking' Mary Berry, who has made her way into American homes through ABC's primetime series, The Great Holiday Baking Show, and the PBS series, The Great British Baking Show.
Baking with Mary Berry draws on Mary's more than 60 years in the kitchen, with tips and step-by-step instructions for bakers just starting out and full-color photographs of finished dishes throughout. The recipes follow Mary's prescription for dishes that are no fuss, practical, and foolproof--from breakfast goods to cookies, cakes, pastries, and pies, to special occasion desserts such as cheesecake and souffl s, to British favorites that will inspire.
Whether you're tempted by Mary's Heavenly Chocolate Cake and Best-Ever Brownies, intrigued by her Mincemeat and Almond Tart or Magic Lemon
A sweet and savory collection of more than 100 foolproof recipes from the reigning 'Queen of Baking' Mary Berry, who has made her way into American homes through ABC's primetime series, The Great Holiday Baking Show, and the PBS series, The Great British Baking Show.Baking with Mary Berry draws on
'Happiness is baking cookies. Happiness is giving them away. And serving them, and eating them, talking about them, reading and writing about them, thinking about them, and sharing them with you.' Maida Heatter is one of the most iconic and fondly-remembered cookbook authors of all time. Her
Quick and easy bakes by the undisputed Queen of Cakes, Mary
Love eating cake? Well, this weekend, get into the kitchen and bake a cake yourself. Baking is fun when you know how to do it, and you don't need lots of equipment or expensive ingredients. Learn to Bake explains baking terms (how do you beat, fold, or cream?) and special ingredients (what is
Over many years, Mary Berry has perfected the art of cake-making and her skills have earned her a reputation as the queen of cakes. In this updated edition of her classic home baking bible, she once again shares the secrets of her success. With more than 200 classic recipes, this expansive volume
From the James Beard Award nominee, a comprehensive baking bible for the twenty-first century, with 120 scientifically grounded recipes for sweet and savory baked goods anyone can master. 'A very good combination: Baking science all of us can understand and a splendid collection of recipes. . . . A
From Queen of Tarts to the nation's heart, Mary Berry shares her Recipe for Life. From the moment she came into the world--two weeks early, throwing her parents' lives into disarray--Mary has gracefully but firmly done things her own way. Born in 1935, in the city of Bath, Mary's childhood was a
With delicious recipes from soups, starters and mains to bread, puddings and cakes, this book helps you to master the foundations of cooking and build your culinary repertoire. It also offers advice on ingredients and how to keep a well-stocked pantry, and
Bake up all your favorites, without the animal products, with 100 fantastic vegan baking recipes from bestselling cookbook author Kris Holechek Peters. Packed with cruelty-free cookies, cakes and pastries rich in flavor, The 100 Best Vegan Baking Recipes provides everything novice bakers and
From Coffee Cake and Devonshire Scones to Lavender Biscuits and, of course, the classic Victoria Sponge, each delicious recipe is accompanied by step-by-step illustrations and simple instructions to ensure impressive results every
A classic collection from family cookies and breads to sumptuous cakes and gateaux, photographed
Sunday lunch is one of the great British traditions and in Family Sunday Lunches Mary Berry brings together the classics and her own family favourites to create an invaluable all-year-round cookbook. Full of reliable and delicious recipes to suit cosy informal meals and show-stopping feasts for
Foolproof recipes for every occasion, from the Buttermilk and Honey Cheesecake to Very Best Chocolate Fudge Cake With recipes for the very best Chocolate Chip Muffins, Vanilla Cupcakes, Devonshire Scones, and Victorian Christmas Cake, this collection will secure a place on every kitchen bookshelf
A collection of anthologies, resource and reference books, including titles from Oscar Wilde, Mary Shelley, Alex Madina, Jo Phillips and Adrian
Who can resist bruschetta rubbed with garlic and drizzled with olive oil, almond-studded biscotti dipped in coffee or wine, and, of course, a thin-crusted pizza with fresh, sweet tomatoes and tangy mozzarella? These Italian classics that Americans know and love are just the beginning; there are a
Get ready to measure, mix, and decorate Baking with Kids is just the book you need to help teach children to bake. Show your children how to safely use basic equipment in the kitchen and explain all about the important ingredients they'll need to make the most delicious baked goods. Recipes
'Everyday cooking is about sharing your love of food with family and friends. With this book I hope that you will feel encouraged to create new favourites, making everyday meals into something extra-special.' Add a little Mary magic to your cooking with 120 brand-new recipes from the inspiring new
A practical course in baking and decorating cakes, from basic cake batters to intricate finishing
The host of The Great British Bake-Off reveals the very best recipes from her wealth of experience--the foods that made her fall in love with cookingMary introduces you to her favourite dishes using produce from the farmers' market, the herb garden, the seaside, the countryside and more. This
The century's best kept secret to baking. This mouthwatering cookbook celebrates one hundred years of baking with Stork, Britain's best-loved margarine brand. Stork is a favourite with both the Queen and the Queen of Baking: Mary Berry, who has been singing the praises of this timeless brand for
Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a
Following the success of Mary Berry's first book in the authoritative My Kitchen Table series, 100 Cakes and Bakes, the baking expert returns with a new collection of tempting delights. In this compact cookbook, Mary has selected 100 mini bakes perfect for afternoon tea, such as biscuits, pastries,
Share in the joy of quintessential home baking with over 50 classic recipes from Meg Rivers Artisan Bakery. A light Victoria Sponge, gooey Chocolate Fudge Brownies, and a sweet Treacle Tart are all delicious treats that do so much more than satisfy your appetite. They bring together loved ones,
The first book from the much-loved Great British Bake Off semi-finalist.Jürgen Krauss's gentle charm, ambitious flavours and scientific know-how captured audiences' hearts on The Great British Bake Off, his semi-finals departure triggering unprecedented complaints from dismayed viewers. Drawing on